Questions & Answers
- Model:
- 40581-9990C
- |
- SKU:
- 6583813
$599.99$599.99
Save $230
The comparable value is Comp. Value: $829.99
Page Showing 1-9 of 9 questions
Q: QuestionWhat is the core material of this cookware set?
- A:Answer The core material of this cookware set is aluminum.
This question and answer was generated by AI based on customer and product data.Q: QuestionDoes this cookware set work on gas stoves?
- A:Answer Yes, this cookware set is compatible with gas stoves.
This question and answer was generated by AI based on customer and product data.Q: QuestionDoes this cookware set have a warranty?
- A:Answer Yes, this cookware set has a limited lifetime warranty.
This question and answer was generated by AI based on customer and product data.Q: QuestionIs the cooking surface of this cookware set non-stick?
- A:Answer No, the cooking surface of this cookware set is not non-stick.
This question and answer was generated by AI based on customer and product data.Q: QuestionWhat material are the lids of the cookware set made of?
- A:Answer The lids of this cookware set are made of glass.
This question and answer was generated by AI based on customer and product data.Q: QuestionAre these pots and pans oven safe?
- A:Answer No, this cookware set is not oven safe.
This question and answer was generated by AI based on customer and product data.Q: QuestionIs this cookware set compatible with induction cooktops?
- A:Answer No, this cookware set is not induction compatible.
This question and answer was generated by AI based on customer and product data.Q: Questiondishwasher safe?
Asked by maria.
- A:Answer The Viking Copper Cookware Set is not dishwasher safe. We suggest handwashing only.
Answered by Viking Culinary
Q: QuestionWill a magnet stick to these pots?
Asked by Anonymous.
- A:Answer No. The hammered copper line is not induction capable. A magnet will not stick to those pots. If you’d like induction ready copper cookware, please check out our Contemporary Copper line. That line is induction capable.
Answered by Viking Culinary

Page 1, Showing 1-9 of 9 questions
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