Questions & Answers
- Model:
- 40581-9990C
- |
- SKU:
- 6583813
$829.99$829.99
Page Showing 1-9 of 9 questions
Q: QuestionDoes this cookware set have a non-stick surface?
- A:Answer No, this cookware set does not have a non-stick surface.
This question and answer was generated by AI based on customer and product data.Q: QuestionAre the lids of this cookware set made of glass?
- A:Answer Yes, the lids are made of glass material.
This question and answer was generated by AI based on customer and product data.Q: QuestionDoes this cookware have a warranty for parts?
- A:Answer Yes, this cookware has a limited lifetime warranty for parts.
This question and answer was generated by AI based on customer and product data.Q: QuestionIs the core material of this cookware aluminum?
- A:Answer Yes, the core material of this cookware is aluminum.
This question and answer was generated by AI based on customer and product data.Q: QuestionDoes this cookware set have handles with eye-holes?
- A:Answer Yes, this cookware set has handles with eye-holes.
This question and answer was generated by AI based on customer and product data.Q: QuestionIs the cooking surface of this cookware made of stainless steel?
- A:Answer Yes, the cooking surface material is stainless steel.
This question and answer was generated by AI based on customer and product data.Q: QuestionAre these pots and pans safe to use on a gas stove?
- A:Answer Yes, this cookware set is safe to use on gas and electric stoves.
This question and answer was generated by AI based on customer and product data.Q: Questiondishwasher safe?
Asked by maria.
- A:Answer The Viking Copper Cookware Set is not dishwasher safe. We suggest handwashing only.
Answered by Viking Culinary
Q: QuestionWill a magnet stick to these pots?
Asked by Anonymous.
- A:Answer No. The hammered copper line is not induction capable. A magnet will not stick to those pots. If you’d like induction ready copper cookware, please check out our Contemporary Copper line. That line is induction capable.
Answered by Viking Culinary

Page 1, Showing 1-9 of 9 questions
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