1-1 of 1 Answer
The TrueConvec cooking system utilizes a rear element and a motorized fan to circulate hot air throughout the oven cavity, ensuring even heat distribution. This allows for consistent cooking and baking, eliminating hot and cold spots found in conventional ovens. As a result, breads, cookies, and other baked goods come out evenly textured with golden crusts, and multi-rack baking becomes possible.
This answer was generated by AI based on customer and product data.
