Multi Fuel Pizza Ovens

Create authentic, stone-baked pizza from anywhere with this Ooni Karu 2 oven. It combines optimum, multi-fuel performance with ultimate portability. It can reach up to 950 °F (500 °C) in just 20 minutes so you can make flame-cooked, restaurant-quality pizzas in as little as 60 seconds using wood, charcoal, or gas. At just 33.6 lbs (15.3 kg), this Karu 2 is highly portable. It's just as at home on your balcony or backyard as it is on a camping trip. Whether you're at home or on the go, the Karu 2 is a portable and powerful addition to your pizza-making setup.

Create authentic, stone-baked pizza from anywhere with the Ooni Karu 12. It combines optimum, multi-fuel performance with ultimate portability. It can reach up to 950 °F (500 °C) in just 15 minutes, so you can make flame-cooked, restaurant-quality pizzas in as little as 60 seconds using wood, charcoal, or gas.* At just 26.4 lbs (12 kg), the Karu 12 is highly portable. It’s just as at home on your balcony or backyard as it is on a camping trip. Whether you’re at home or on the go, the Karu 12 is a portable and powerful addition to your pizza-making setup.*Gas burner sold separately.

The Ooni Koda 16 Gas-Powered Pizza Oven combines a modern, showstopping design with the convenience of cooking with gas. The innovative L-shaped flame allows for one-turn cooking and provides supreme flexibility and control. The Koda 16 can reach 950 °F (500 °C) in just 20 minutes so that you can cook pizza in just 60 seconds. Plus, the heat control dial gives you more fine control over the temperature. Easily maintain a consistently lower temperature to precision-cook meats, vegetables, and more. Its sleek, modern design makes it an attractive addition to any outdoor kitchen. The Koda 16 uses ultra-convenient gas, so it’s ideal for entertaining and hosting backyard parties. All you need to do is fire it up and decide which toppings will please the crowd the most.