Thin Knives
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Miyabi - Birchwood SG2 5-inch Utility Knife - Stainless Steel
SKU: J734VW4H6KLove everything about it.
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A versatile stainless steel utility knife featuring a sharp SG2 core and ergonomic Karelian Birch handle.Your price for this item is $214.99 -
Miyabi - Birchwood SG2 7-inch Santoku Knife - Brown
SKU: J734VW4HWRLove the Santoku style which is a bit lighter than the chef's knife and also sharper....Great quality and excellent craftsmanship!...Best everyday knife...The Best!
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A handcrafted Japanese santoku knife featuring a stainless steel blade and an ergonomic Karelian Birch handle.Your price for this item is $364.99 -
Global - 12 Inch Flexible Slicing Knife - Silver
SKU: CGYVYJ74KRSee all CutleryProduct Description
A flexible silver slicing knife ideal for precise, deli-thin cuts of ham, salmon, and more.Your price for this item is $149.95 -
Global - 12 Inch Yanagiba Sashimi Knife - Silver
SKU: CGYVYJJ2CVSee all CutleryProduct Description
A silver Cromova 18 stainless steel sashimi knife with an ergonomic handle for precise, effortless slicing.Your price for this item is $229.95 -
ZWILLING - Commercial 6-inch Flexible Boning Knife - Black
SKU: J734VKFK8XSee all CutleryProduct Description
A flexible boning knife with a high-carbon stainless steel blade and ergonomic black polymer handle for precision.Your price for this item is $29.99 -
ZWILLING - Pro 7-inch Fillet Knife - Stainless Steel
SKU: J734VWFYLCBest set of knives ever...If you love to cook than you will love these knives....Best filet knife...Love the flexibility balance and sharpness
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A stainless steel fillet knife with an ergonomic bolster and flexible blade for precise, fatigue-free cutting.Your price for this item is $149.99 -
Miyabi - 5000MCD67 7-inch Santoku Knife - Black
SKU: J734VKXGSTLove this knife so much! It’s amazing, best knife ever....Best knife for daily use...I have been a fan of this knife love it cant work with out it.
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A handcrafted santoku knife featuring a black ash Bigleaf maple handle and ultra-sharp Damascus steel blade.Your price for this item is $434.99 -
ZWILLING - TWIN Signature 2.75-inch Bird's Beak Peeling Knife - Stainless Steel
SKU: J734VWHQQSGreat knife!
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A precision-stamped stainless steel peeling knife with a sharp, ice-hardened blade and durable three-rivet handle.Your price for this item is $39.99 -
Shun - Classic Blonde Boning Fillet Knife
SKU: J7RGJGFLS3See all CutleryProduct Description
A tan-handled boning fillet knife designed for precise trimming and filleting of meats and fish.Your price for this item is $159.95 -
Global - 10-Inch Flexible Fillet Knife - Silver
SKU: CGYVYJJY95See all CutleryProduct Description
A flexible silver stainless steel fillet knife designed for precise, effortless slicing of fish and delicate meats.Your price for this item is $189.95
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FAQ
Thin knives are often made with stainless steel, carbon steel, or ceramic blades. Handles may feature materials such as wood, plastic, composite, or stainless steel.
Thin knives are commonly used for tasks such as slicing fruits and vegetables, preparing boneless meats, filleting fish, and creating precise cuts in baked goods.
Common blade shapes include narrow straight blades, curved blades, pointed blades, and flexible fillet-style designs. Each shape supports different cutting techniques and food-preparation tasks.
Follow the manufacturer's care instructions. Many thin knives can be cleaned with mild dish soap and water, then dried promptly. Some may require hand washing instead of dishwasher cleaning.
Thin knives may include contoured handles, textured grips, riveted construction, ergonomic designs, or seamless stainless steel handles. These features contribute to the knife's overall appearance and handling experience.