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KitchenAid - 6.4 Cu. Ft. Self-Cleaning Slide-In Electric Convection Range - Stainless Steel

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$2,339.99

KitchenAid - 6.4 Cu. Ft. Self-Cleaning Slide-In Electric Convection Range - Stainless Steel

Model: OBX KSEG700ESS
SKU: 6580919

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Specifications
  • Color Finish
    Stainless steel
    Product Height
    36 inches
    Product Width
    29 7/8 inches
    Product Depth
    28 7/8 inches
    Depth Without Handle
    26 3/8 inches
    Depth With Handle
    28 7/8 inches
  • Key Specs
    • Color Finish: Stainless steel
    • Product Height: 36 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
    • Product Width: 29 7/8 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
    • Product Depth: 28 7/8 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
    • Depth Without Handle: 26 3/8 inches (Measurement from the back of the product to its front (with door closed), not including handle.)
    • Depth With Handle: 28 7/8 inches (Measurement from the back of the product to its front (with door closed), including the handle.)
    • Range Type: Slide-In (Freestanding ranges have finished sides and a backguard where the oven controls are located; this style allows for the most versatility in placement. Slide-in ranges may have unfinished sides and are wider at the top to overlap the countertop on each side, allowing for a built-in appearance. Drop-in ranges are also known for their built-in style and are designed to fit custom cabinetry or countertops.)
    • Oven Cleaning Method: Steam cleaning (There are several ways to clean the inside of your oven. Depending on the model, it might require manual cleaning or have a self-clean function. Self-clean functions use either high heat or steam to break down grease and food debris within the cooking cavity.)
    • Single/Double Oven: Single Oven
    • Cooktop Surface Type: Smoothtop (On electric cooktops, coil elements are typically more durable and tend to provide more evenly conducted heat than smoothtops. However, smoothtops may be easier to clean and have a distinctive streamlined appearance.)
    • Number of Elements: 5
    • Induction: false (Induction cooktops use magnetic currents to heat compatible cookware directly instead of warming the cooktop itself, which can allow for faster and more efficient cooking. There is also an added safety benefit because the surface begins to cool when cookware is removed.)
    • App Compatible: false (The product can be connected to a program or software application on a mobile device, which then receives collected data from the product.)
  • General
    • Brand: KitchenAid
    • Model Number: OBX KSEG700ESS
    • Product Name: 6.4 Cu. Ft. Self-Cleaning Slide-In Electric Convection Range
    • Color: Stainless Steel
    • Color Finish: Stainless steel
  • Dimensions
    • Product Height: 36 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
    • Product Width: 29 7/8 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
    • Product Depth: 28 7/8 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
    • Standardized Width: 30 inches (An approximated measurement (exact width may differ slightly) determined by the manufacturer in accordance with industry standards. Standardized sizes are intended to assist consumers when purchasing appliances and planning for installation.)
    • Depth Without Handle: 26 3/8 inches (Measurement from the back of the product to its front (with door closed), not including handle.)
    • Depth With Handle: 28 7/8 inches (Measurement from the back of the product to its front (with door closed), including the handle.)
    • Product Weight: 210 pounds (The out of box weight of the item.)
  • Cut-Out Dimensions
    • Cut-Out Height: 24 inches (Minimum required height of the installation location for a standard installation of the product. This measurement will help you determine if the appliance will fit into the desired space and have the clearance necessary for proper operational use. Please refer to the manufacturer’s installation documentation for detailed measurement requirements.)
    • Cut-Out Width: 36 inches (Minimum required width of the installation location for a standard installation of the product. This measurement will help you determine if the appliance will fit into the desired space and have the clearance necessary for proper operational use. Please refer to the manufacturer’s installation documentation for detailed measurement requirements.)
    • Cut-Out Depth: 30 inches (Minimum required depth of the installation location for a standard installation of the product. This measurement will help you determine if the appliance will fit into the desired space and have the clearance necessary for proper operational use. Please refer to the manufacturer’s installation documentation for detailed measurement requirements.)
  • Capacity
    • Oven Capacity: 6.4 cubic feet (Standard ovens typically have capacities of about 5 cubic feet, while wall ovens typically have about 3 cubic feet of space.)
  • Features
    • Range Type: Slide-In (Freestanding ranges have finished sides and a backguard where the oven controls are located; this style allows for the most versatility in placement. Slide-in ranges may have unfinished sides and are wider at the top to overlap the countertop on each side, allowing for a built-in appearance. Drop-in ranges are also known for their built-in style and are designed to fit custom cabinetry or countertops.)
    • Downdraft Ventilation: false (This ventilation system, typically integrated right into the cooktop, pulls smoke and fumes downward in order to ventilate them away from the cooking area. If a range hood is not an option due to your cooktop location or you need more cabinet space above the cooking surface, downdraft ventilation will save space while ensuring smoke and odors are still being ventilated.)
    • Range Power Source: Electric
    • Fingerprint Resistant: false
    • Hot Surface Indicator(s): true (Visual indicators turn on when the cooktop surface is hot and remain on until it is cooled, acting as a convenient safety reminder.)
    • Control Type: Knob, Touchpad
    • Oven Control Location: Front panel
    • Clock Display: true
    • Oven Light: true
    • Power-On Indicator Light(s): true
    • Wireless Connectivity: None (The manner in which a device sends data to another device over a short distance without the use of wires or cables.)
  • Design
    • Display Type: None
  • Functions
    • Sabbath Mode: false (This mode complies with the rules of Halakha and allows Shabbat-observant people to use the appliance on the Shabbat and other Jewish holidays.)
    • Hidden Bake Element: true (This feature provides more space within the cooking cavity and allows for cleaning without navigating around an exposed heating element.)
    • Oven Cooking Modes: Convection
    • Oven Settings: Delay Bake Option, Keep Warm Setting, Time Bake, Timer
  • Oven Features
    • Convection Type: Single-fan (Convection adds a fan system to the two heating elements for continuous air motion and efficient cooking. True convection adds a third heating element to the fan system, for even more uniform heating.)
    • Oven Cleaning Method: Steam cleaning (There are several ways to clean the inside of your oven. Depending on the model, it might require manual cleaning or have a self-clean function. Self-clean functions use either high heat or steam to break down grease and food debris within the cooking cavity.)
    • Single/Double Oven: Single Oven
    • Drawer Type: Storage (Many ranges have a drawer located beneath the oven. In some models, this drawer functions as a broiler for high-heat cooking and browning. Other models have warming drawers to keep prepared foods warm until serving. If the drawer has no cooking function, it serves as convenient storage for pans and baking sheets.)
    • Broiler Location: Oven
    • Number of Oven Racks: 3
    • Number of Oven Rack Positions: 7
    • Oven Window: true
  • Cooktop Features
    • Cooktop Surface Type: Smoothtop (On electric cooktops, coil elements are typically more durable and tend to provide more evenly conducted heat than smoothtops. However, smoothtops may be easier to clean and have a distinctive streamlined appearance.)
    • Number of Elements: 5
    • Bridge Element: false (This feature is an additional heating element located between two individual burners. When this is enabled, the individual burners and the bridge element act as one connected cooktop. This equal heat distribution on the cooktop surface helps accommodate larger cookware, such as roaster pans or griddles.)
    • Specialty Element(s): Warming zone
    • Induction: false (Induction cooktops use magnetic currents to heat compatible cookware directly instead of warming the cooktop itself, which can allow for faster and more efficient cooking. There is also an added safety benefit because the surface begins to cool when cookware is removed.)
  • Electrical
    • Amperage: 50 amperes (Strength of electrical current.)
    • Voltage: 240 volts (Amount of power needed to support an electrical current.)
  • Certifications Listings & Approvals
    • ENERGY STAR Certified: false (Devices carrying the ENERGY STAR service mark, such as computer products and peripherals, kitchen appliances, and other products, generally use 20% to 30% less energy than required by federal standards.)
    • ADA Compliant: true (Meets standards set by the Disabilities Act (ADA) Standards for Accessible Design)
    • Chemical Disclosures: This product may contain one or more regulated perfluoroalkyl and polyfluoroalkyl substances or PFAS. Mandatory reporting is not required until January 1, 2025.  Whirlpool Corporation is in the process of gathering more information on PFAS use across our supplier base, and will update this disclosure as we learn more. For more information about chemicals in this product, visit www.kitchenaid.com/regulatory. [Este producto puede contener una o más sustancias perfluoroalquilo y polifluoroalquilo reguladas o PFAS. No se requieren informes obligatorios hasta el 1 de enero de 2025. Whirlpool Corporation está en el proceso de recopilar más información sobre el uso de PFAS en nuestra base de proveedores y actualizará esta divulgación a medida que sepamos más. Para obtener más información sobre los químicos en este producto, visite www.kitchenaid.com/regulatory.] (The disclosure of Per- and Polyfluorinated Substances (PFAS) and/or other chemicals.)
  • Included
    • Power Cord Included: false (Connects your product to an electrical outlet, allowing for immediate use (provided that other installation requirements are met).)
  • Warranty
    • Warranty - Parts: 1 year limited
    • Warranty - Labor: 1 year limited
  • Compatibility
    • App Compatible: false (The product can be connected to a program or software application on a mobile device, which then receives collected data from the product.)
  • Other
    • UPC: 400065809196

KitchenAid Electric Range: Cook delicious meals for large groups with this KitchenAid electric range, which features 5 burners of various sizes and a 6.4 cu. ft. capacity to prepare multiple dishes at once. Aqualift technology makes cleaning simple.

Range, Cooktop and Wall Oven Buying Guide

  • 5 independent cooking surfaces: Provide between 1050W and 3200W of power. A triple burner provides 6", 9" and 12" zones for various pot sizes, and a warming center keeps dishes heated until you're ready to serve.
  • Circulate air throughout the oven: Even-Heat True Convection features a bow tie design and a convection fan for consistent heat and thorough baking.
  • Aqualift self-cleaning technology: Remove baked-on spills and grease quickly and easily in under an hour.
  • Accommodates multiple dishes at once: 6.4 cu. ft. capacity with 7 rack positions and 3 oven racks allows you to cook for a large gathering quickly.
  • Keep meals from drying out: Steam rack retains moisture inside the oven for delicious results.
  • Convert recipes from conventional to convection settings: EasyConvect Conversion enables easy conversion.
  • See at a glance which elements are hot: Hot surface indicator light helps prevent accidents and injuries.
  • Cook on your own time: Delay bake feature lets you set the oven to heat up and bake dishes at a preselected time throughout the day, even when you're not home.
Whats Included
  • 30" KitchenAid Self-Cleaning Slide-In Electric Range
  • Hardware
  • Owner's manual

Q: What is the difference between the model # beginning with OBX and the model # without the OBX?

A: Hello! Please reach out to Best Buy Customer Care at 1-888-237-8289 for further assistance. We hope this helps.

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Pros for KitchenAid - 6.4 Cu. Ft. Self-Cleaning Slide-In Electric Convection Range - Stainless Steel
There were no pros for this productHeating Speed, Oven BakingOverall Performance, FunctionalityThere were no pros for this product

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