Cuisinart - MultiClad Pro 12-Piece Cookware Set - Steel
About This Item
- General
- Brand: Cuisinart
- Model Number: MCP-12N
- Product Name: MultiClad Pro 12-Piece Cookware Set
- Color: Steel
- Material
- Non-Stick: false
- Handle Material: Stainless Steel
- Lid Material: Stainless steel
- Induction Compatible: true
- Core Material: Stainless steel
- Exterior Material: Stainless steel
- Cooking Surface Material: Stainless steel
- Chemical Disclosures: Aluminum, Chromium Compounds, Chromium Total, Copper, Iron, Manganese and manganese compounds, Nickel and Nickel Comounds, Phosphorus, Zinc (The disclosure of Per- and Polyfluorinated Substances (PFAS) and/or other chemicals.)
- Features
- Cookware Set Type: Stainless steel
- Oven Safe: true
- Number of Pieces Included: 12
- Item(s) Included: Includes 1-1/2- and 3-quart saucepans with covers, a 7-7/8" steamer insert with cover for 3-quart saucepan, a 3-1/2-quart sauté pan with helper handle and cover, an 8-quart stock pot with cover and 8" and 10" skillets
- Hard Anodized: false
- Maximum Pan Oven-Safe Temperature: 500 degrees fahrenheit
- Eye-Hole Handle: true
- Warranty
- Warranty - Parts: Limited lifetime
- Warranty - Labor: Limited lifetime
- Other
- UPC: 086279051523
Prepare a variety of meals with this Cuisinart MultiClad Pro MCPS-12N 12-piece cookware set that includes 2 saucepans, a sauté pan, a stock pot and 2 skillets to meet your culinary needs. Stainless-steel construction ensures strength and durability.
- Cookware set: Includes 1-1/2- and 3-quart saucepans with covers, a 7-7/8" steamer insert with cover for 3-quart saucepan, a 3-1/2-quart sauté pan with helper handle and cover, an 8-quart stock pot with cover and 8" and 10" skillets
- Stainless-steel construction: With an 18/10 stainless-steel cooking surface to resist discoloration, reaction with foods and alteration of flavors. Compatible with induction cooktops
- Tight-fitting covers: Seal in moisture and nutrients for healthful, flavorful results
- Riveted stainless-steel handles: Stay cool for safe, comfortable carrying and movement between burners
- Drip-free rim: Facilitates neat pouring
- Dishwasher-safe design: Enables easy cleanup
Whats Included
- 1-1/2-quart saucepan with cover
- 3-quart saucepan with cover and 7-7/8" steamer insert with cover
- 3-1/2-quart sauté pan with helper handle and cover
- 8-quart stock pot with cover
- 8" and 10" skillets
Q: Can you cook on induction stove?????
A: Yes, you can definitely cook on an induction stove and they work great. I bought this set to go with my new induction stove and I can boil a pot of water in under 2 minutes! I highly recommend this set of pots and pans. Enjoy!
A: Strictly speaking, steel is an a alloy and contains multiple types of metal. Stainless steel itself is iron, carbon, chromium, and sometimes a bit of nickel. That's not the pan, that's metallurgy. If you're asking about the construction of the pots/pans, read on: The Cuisinart MultiClad Pro line is is what is known as Triple Ply or Tri-Clad Stainless. This is the "good" type of stainless steel cookware. This type of cookware is Stainless Steel on the inner and outer surface, with an internal layer of Aluminum which is not exposed to your food. That Stainless inner surface helps the internal create a smooth, durable, non-toxic cook surface, the internal Aluminum helps to hold heat in and distribute it evenly through the entire body to create predictable, even heating even on the sides of the pot/pan; the outer surface is 18/10 type Stainless which is a reliable, durable, shell and is induction-ready. These typically survive 400-550 degree ovens, and some of the premium options are broiler proof (I don't think this set is) There are cheaper stainless pans that only have a disc of Aluminum in the base just bonded on with more stainless to keep it clean. If you see one you'll know right away -- they have a big ugly seam around the bottom of the pan, and the sides will be very thin. Those cheap pans are prone to getting dinged up over time, but more importantly they lack the ability to heat your food evenly, and you'll often end up with burnt food and discoloration on the walls of the pan. Burning these too hot for too long or putting them in an oven above 300-400 degrees may damage the integrity of these lesser pans or the bonded disc. Cuisinart's cheaper Chefs' Classic lineup, for example, is this lower-quality type of cookware. The cheap-cheapest junk pans are just a low-quality thin stainless plate with a handle, no internal layer, no heat management or reinforcement -- good for a camping trip but not much else. Look away for a second and you'll burn your dinner. You'll see these at the dollar store or the $3 pots at the grocery store. I have yet to receive my delivery yet, but this MultiClad Pro package has been in the top-three in terms of bang-for-buck and reliability, and I am looking forward to it. AllClad brand is the best in the world but their cheapest set starts at $600-$1000 -- those will last a lifetime if you can afford it, but if you're like me you can get the Cuisinart MultiClad set to fill the kitchen, and slowly replace them with AllClad. AS ALWAYS: READ YOUR INSTRUCTIONS and don't blame the pan if you ruin it.
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Q: Can this product be used on Electric Stove. I did see it is compatible with Induction Stove
A: undefined
A: No
A: My handles do not get hot.
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| Pros for Cuisinart - MultiClad Pro 12-Piece Cookware Set - Steel | |||
|---|---|---|---|
| There were no pros for this product— | There were no pros for this product— | There were no pros for this product— | Build Quality, Cleaning Ease, Non-Stick Performance, Storage |