Frigidaire - Gallery 30 in. Wide 4 elements 5.3 Cu. Ft. Freestanding Electric Induction Total Convection Range - Stainless Steel
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Specifications
- Color FinishStainless steelProduct Height35 3/8 inchesProduct Width30 inchesProduct Depth26 inchesDepth Without Handle26 inchesDepth With Handle28 1/2 inches
- Key Specs
- Color Finish: Stainless steel
- Product Height: 35 3/8 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 30 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 26 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Depth Without Handle: 26 inches (Measurement from the back of the product to its front (with door closed), not including handle.)
- Depth With Handle: 28 1/2 inches (Measurement from the back of the product to its front (with door closed), including the handle.)
- Interior Oven Depth: 19 7/8 inches
- Interior Oven Height: 18 1/8 inches
- Interior Oven Width: 25 3/16 inches
- Range Type: Freestanding (Freestanding ranges have finished sides and a backguard where the oven controls are located; this style allows for the most versatility in placement. Slide-in ranges may have unfinished sides and are wider at the top to overlap the countertop on each side, allowing for a built-in appearance. Drop-in ranges are also known for their built-in style and are designed to fit custom cabinetry or countertops.)
- Oven Cleaning Method: Steam cleaning (There are several ways to clean the inside of your oven. Depending on the model, it might require manual cleaning or have a self-clean function. Self-clean functions use either high heat or steam to break down grease and food debris within the cooking cavity.)
- Single/Double Oven: Single Oven
- Cooktop Surface Type: Smoothtop (On electric cooktops, coil elements are typically more durable and tend to provide more evenly conducted heat than smoothtops. However, smoothtops may be easier to clean and have a distinctive streamlined appearance.)
- Number of Elements: 4
- Induction: true (Induction cooktops use magnetic currents to heat compatible cookware directly instead of warming the cooktop itself, which can allow for faster and more efficient cooking. There is also an added safety benefit because the surface begins to cool when cookware is removed.)
- App Compatible: false (The product can be connected to a program or software application on a mobile device, which then receives collected data from the product.)
- General
- Brand: Frigidaire
- Model Number: GCRI3060BF
- Product Name: Gallery 30 in. Wide 4 elements 5.3 Cu. Ft. Freestanding Electric Induction Total Convection Range
- Color: Stainless Steel
- Color Finish: Stainless steel
- Vendor Collection: Frigidaire Gallery (Part of a line of different product types, like kitchen appliances.)
- Dimensions
- Product Height: 35 3/8 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 30 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 26 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Standardized Width: 30 inches (An approximated measurement (exact width may differ slightly) determined by the manufacturer in accordance with industry standards. Standardized sizes are intended to assist consumers when purchasing appliances and planning for installation.)
- Depth Without Handle: 26 inches (Measurement from the back of the product to its front (with door closed), not including handle.)
- Depth With Handle: 28 1/2 inches (Measurement from the back of the product to its front (with door closed), including the handle.)
- Product Weight: 171 pounds (The out of box weight of the item.)
- Interior Oven Depth: 19 7/8 inches
- Interior Oven Height: 18 1/8 inches
- Interior Oven Width: 25 3/16 inches
- Capacity
- Oven Capacity: 5.3 cubic feet (Standard ovens typically have capacities of about 5 cubic feet, while wall ovens typically have about 3 cubic feet of space.)
- Features
- Range Type: Freestanding (Freestanding ranges have finished sides and a backguard where the oven controls are located; this style allows for the most versatility in placement. Slide-in ranges may have unfinished sides and are wider at the top to overlap the countertop on each side, allowing for a built-in appearance. Drop-in ranges are also known for their built-in style and are designed to fit custom cabinetry or countertops.)
- Downdraft Ventilation: false (This ventilation system, typically integrated right into the cooktop, pulls smoke and fumes downward in order to ventilate them away from the cooking area. If a range hood is not an option due to your cooktop location or you need more cabinet space above the cooking surface, downdraft ventilation will save space while ensuring smoke and odors are still being ventilated.)
- Range Power Source: Electric
- Fingerprint Resistant: true
- Hot Surface Indicator(s): true (Visual indicators turn on when the cooktop surface is hot and remain on until it is cooled, acting as a convenient safety reminder.)
- Oven Control Location: Rear panel
- Clock Display: true
- Lock Type: Control panel lock
- Oven Light: true
- Power-On Indicator Light(s): true
- Wireless Connectivity: None (The manner in which a device sends data to another device over a short distance without the use of wires or cables.)
- Functions
- Sabbath Mode: false (This mode complies with the rules of Halakha and allows Shabbat-observant people to use the appliance on the Shabbat and other Jewish holidays.)
- Oven Cooking Modes: Air fry, Air sous vide, Convection, Roast, Bake
- Oven Settings: Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Convection Roast, Steam Roast, Air Sous Vide
- Oven Features
- Convection Type: Single-fan (Convection adds a fan system to the two heating elements for continuous air motion and efficient cooking. True convection adds a third heating element to the fan system, for even more uniform heating.)
- Oven Cleaning Method: Steam cleaning (There are several ways to clean the inside of your oven. Depending on the model, it might require manual cleaning or have a self-clean function. Self-clean functions use either high heat or steam to break down grease and food debris within the cooking cavity.)
- Single/Double Oven: Single Oven
- Drawer Type: Storage (Many ranges have a drawer located beneath the oven. In some models, this drawer functions as a broiler for high-heat cooking and browning. Other models have warming drawers to keep prepared foods warm until serving. If the drawer has no cooking function, it serves as convenient storage for pans and baking sheets.)
- Broiler Location: Oven
- Number of Oven Racks: 2
- Number of Oven Rack Positions: 6
- Oven Window: true
- Cooktop Features
- Cooktop Surface Type: Smoothtop (On electric cooktops, coil elements are typically more durable and tend to provide more evenly conducted heat than smoothtops. However, smoothtops may be easier to clean and have a distinctive streamlined appearance.)
- Number of Elements: 4
- Bridge Element: true (This feature is an additional heating element located between two individual burners. When this is enabled, the individual burners and the bridge element act as one connected cooktop. This equal heat distribution on the cooktop surface helps accommodate larger cookware, such as roaster pans or griddles.)
- Induction: true (Induction cooktops use magnetic currents to heat compatible cookware directly instead of warming the cooktop itself, which can allow for faster and more efficient cooking. There is also an added safety benefit because the surface begins to cool when cookware is removed.)
- Element Wattage
- Element 1 Wattage: 3600 watts
- Element 2 Wattage: 2500 watts
- Element 3 Wattage: 2800 watts
- Element 4 Wattage: 2800 watts
- Electrical
- Amperage: 40 amperes (Strength of electrical current.)
- Voltage: 240 volts (Amount of power needed to support an electrical current.)
- Certifications Listings & Approvals
- ENERGY STAR Certified: true (Devices carrying the ENERGY STAR service mark, such as computer products and peripherals, kitchen appliances, and other products, generally use 20% to 30% less energy than required by federal standards.)
- ADA Compliant: false (Meets standards set by the Disabilities Act (ADA) Standards for Accessible Design)
- Product Safety Certifications and Standard(s): UL Listed (Lists the applicable certifications and/or standards, as stated by the manufacturer, in which the product has met the requirements for the assurance of quality and safety.)
- Chemical Disclosures: None (The disclosure of Per- and Polyfluorinated Substances (PFAS) and/or other chemicals.)
- Included
- Power Cord Included: false (Connects your product to an electrical outlet, allowing for immediate use (provided that other installation requirements are met).)
- Warranty
- Warranty - Parts: 1 year
- Warranty - Labor: 1 year
- Compatibility
- App Compatible: false (The product can be connected to a program or software application on a mobile device, which then receives collected data from the product.)
- Other
- UPC: 810143400632
The Frigidaire Gallery 30" Rear Control Induction Range with Total Convection gives you so much versatility in the kitchen with oven modes like Air Fry, No Preheat, Slow Cook, Steam Bake, Steam Roast, Air Sous Vide, Convection Roast, Convection Bake and more! Plus, enjoy all of the benefits of cooking on induction - 2x faster boil times, induction's easy-to-clean surface and our TempLock burner technology where the cooktop automatically maintains the heat level for you.
- Total Convection: Gives you maximum versatility in the kitchen, powering cooking modes like Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Convection Roast, Steam Roast, Air Sous Vide and more!
- Easy-to-Clean Cooktop: Unlike traditional electric and gas cooktops, Induction only heats the pan and the food in it, so the area around the pan stays cooler, allowing you to clean up spills and splatters while you cook.
- TempLock Setting: It's like "cruise control" because the cooktop automatically maintains the heat level for you - no more having to adjust the heat throughout the cooking process.
- Air Fry: Air Fry allows you to make healthier and delicious meals for the entire family, right in your oven.
- No Preheat: Eliminates time wasted waiting for your oven to heat up - simply place your food in the cold oven and get to mealtime, in no time.
- 3,600-Watt Power Element: Gives you both power and precision - boiling water 50% faster than gas while offering the precision and responsiveness of induction cooking.
- Self Clean: Choose from convenient 2, 3 and 4-hour Self Clean cycles.
- Temperature Probe: The Temperature Probe monitors and alerts when the desired finished cooking temperature has been reached.
- Slow Cook: Food cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor without over or undercooking.
- Air Sous Vide: Get the benefits of sous vide cooking, right in your oven. Air Sous Vide uses precisely controlled temperature and airflow to lock in flavor and moisture.
- Steam Bake: With Steam Bake, steam evenly circulates throughout the oven cavity, resulting in breads and muffins that rise higher and are light and fluffy.
- Steam Roast: Steam Roast uses moisture to make perfectly crispy and tender meats and vegetables that are roasted to perfection.
- Power Boost: The Power Boost setting is available on all burners - giving you power when and where you need it.
- More Energy Efficient: Use less energy while you cook with energy-efficient induction technology which heats the pan directly, so it loses less heat during the cooking process.
- Safer Cooktop Surface: Induction only heats the pan and the food in it, so the area around the pan stays cooler.
- Smudge-Proof Stainless Steel: Resists fingerprints and cleans easily.
- Store-More Storage Drawer: Our redesigned Store-More Storage drawer is now even wider - allowing you to unused oven racks.
- Compatible with most cookware: Most stainless steel and cast-iron cookware compatible with induction elements. Rule of thumb: if a magnet sticks to the bottom of the cookware, it’s induction compatible.
Whats Included
- Gallery 5.3 Cu. Ft. Freestanding Electric Induction Total Convection Range
- Owner's manual
Q: Does this electric range have a self-cleaning option?
A: Yes, this electric range has a self-clean option with cycles of 2, 3, and 4 hours.
Q: Does this range use induction technology for cooking?
A: Yes, this range uses induction technology, which is more energy efficient.
Q: Can this range cook food slowly at a low temperature?
A: Yes, this range has a slow cook option that cooks at a low temperature.
Q: Does this range have a storage drawer?
A: Yes, this range has a redesigned store-more storage drawer.
Q: Does this range have a temperature probe?
A: Yes, the range has a temperature probe that monitors the cooking temperature.
Q: Is the cooktop surface easy to keep clean?
A: Yes, the cooktop is easy to clean because it only heats the pan.
Q: Are most types of cookware compatible with this range?
A: Most stainless steel and cast-iron cookware are compatible with this range.
Q: Does this oven come with a power cord?
A: Hi Mike, yes - the range does include a power cord in some configurations, but not always. Even though some Frigidaire ranges in the Gallery line include cords depending on retailer bundles, the official manual/spec for this model treats the power cord as not included by default, so you should plan on buying it separately unless your retailer explicitly states otherwise. - Maico
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The Frigidaire Gallery 30" Rear Control Induction Range with Total Convection gives you so much versatility in the kitchen with oven modes like Air Fry, No Preheat, Slow Cook, Steam Bake, Steam Roast, Air Sous Vide, Convection Roast, Convection Bake and more! Plus, enjoy all of the benefits of cooking on induction - 2x faster boil times, induction's easy-to-clean surface and our TempLock burner technology where the cooktop automatically maintains the heat level for you.
Elevate your cooking experience in style with a smart induction range specially engineered to deliver power, speed, precision, and responsiveness with greater energy efficiency than conventional electric and gas cooktops. Air fry enough crispy favorites to feed a crowd and enjoy precision baking with LG Convection. The sleek, slide-in design and WideView Oven Window enhance your kitchen’s style while the PrintProof finish and EasyClean cycle help keep your range looking like new.
The Frigidaire 30" Rear Control Induction Range features a 3600-Watt Power Boil element that delivers both power and precision - boiling water 50% faster than gas, while offering the precision and responsiveness of induction cooking. Enjoy faster clean up with induction's easy-to-clean surface. Also, the oven features a convenient 30-minute Steam Clean option - it's chemical-free, odor-free and fast.
The Frigidaire 5.3 Cu. Ft. Slide-In Electric Induction Range with Air Fry Convection Bake and Steam Clean allows you to make family-sized air fried favorites, right in your oven. The induction cooktop helps you get dinner on the table faster.
| Pros for Frigidaire - Gallery 30 in. Wide 4 elements 5.3 Cu. Ft. Freestanding Electric Induction Total Convection Range - Stainless Steel | |||
|---|---|---|---|
| Heating Performance | Heating Performance, Ease of Use, Design, Features | Heating Performance, Ease of Use | Heating Performance |
| Cons for Frigidaire - Gallery 30 in. Wide 4 elements 5.3 Cu. Ft. Freestanding Electric Induction Total Convection Range - Stainless Steel | |||
| There were no cons for this product— | Visibility | There were no cons for this product— | There were no cons for this product— |
Specs
- Frigidaire - Gallery 30" Built In Electric Total Convection Double Wall Oven with Stone-Baked Pizza - Stainless Steel$2,799.99The price was $4,299.99
- Frigidaire - Gallery 30" Built-In Single Total Convection Electric Wall Oven with Stone-Baked Pizza - Stainless Steel$1,799.99The price was $3,249.99
Reviews
Rating 4.7 out of 5 stars with 12 reviews
- Heating Performance (6)
The vast majority of our reviews come from verified purchases. Reviews from customers may include My Best Buy members, employees, and Tech Insider Network members (as tagged). Select reviewers may receive discounted products, promotional considerations or entries into drawings for honest, helpful reviews.
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