Green Mountain Coffee - Breakfast Blend Decaf Coffee Keurig K-Cup Pods, Light Roast, 96/Carton

Begin each morning with a burst of flavor by pouring a cup of this Green Mountain Coffee Roasters Double Diamond coffee. The dark roast offers a bold flavor, and brewing individual servings is simple. With 24 pods in every pack, these Keurig K-Cup Green Mountain Coffee Roasters pods are ideal for stocking up your home, office or break room. On a darkness scale of 1-10, this one goes to 11. A robust, toasty blend for those daring enough to laugh in the face of danger.

From our first store in Seattle’s Pike Place Market to our coffeehouses around the world, customers requested a freshly brewed coffee they could enjoy throughout the day. So in 2008 our master blenders and roasters created it for you, a blend so consistent and harmonious that no single characteristic dominates—or disappears. A smooth, well-rounded blend of Latin American coffees with subtly rich flavors of cocoa and toasted nuts, it’s perfect for every day.

A signature blend so good, we put our name on it. There’s nothing quite like the classic taste of Caribou Blend, a crowd-pleasing and approachable medium roast coffee. Woodsy spice notes from Indonesian beans stand out against a backdrop of caramelized sugar flavor from Central American varieties. The result is a sweet and well-rounded way to start your day. With its balanced acidity, milky body, and caramel-flavored sweetness, Caribou Blend is our most popular blend — from our cafés right to your cup. A thoughtfully crafted, expertly roasted expression that Caribou Coffee exists for those who believe life is not only what you make of it, but how you live it. In everything we say and do, we look for ways to delight consumers with an experience that goes beyond the expected. Each Caribou Coffee Caribou Blend K-Cup pod is filled with freshly ground, sustainably sourced coffee beans and is compatible with all Keurig single serve coffee makers. Simple. Delicious. And recyclable.* Enjoy the same great-tasting coffee you know and love, and when you’re done, just peel, empty, and recycle.*Check locally, not recycled in many communities.