Induction Hardware - Professional 30 Inch Induction Range with Convection Oven & Air Fry, 4 Burner, Pizza Stone - Stainless Steel
Induction Hardware - Professional 30 Inch Induction Range with Convection Oven & Air Fry, 4 Burner, Pizza Stone - Stainless Steel
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Specifications
- Product Height36.4 inchesProduct Width30 inchesProduct Depth27.3 inchesRange TypeFreestandingOven Cleaning MethodSelf-cleaning high heatSingle/Double OvenSingle Oven
- Key Specs
- Product Height: 36.4 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 30 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 27.3 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Range Type: Freestanding (Freestanding ranges have finished sides and a backguard where the oven controls are located; this style allows for the most versatility in placement. Slide-in ranges may have unfinished sides and are wider at the top to overlap the countertop on each side, allowing for a built-in appearance. Drop-in ranges are also known for their built-in style and are designed to fit custom cabinetry or countertops.)
- Oven Cleaning Method: Self-cleaning high heat (There are several ways to clean the inside of your oven. Depending on the model, it might require manual cleaning or have a self-clean function. Self-clean functions use either high heat or steam to break down grease and food debris within the cooking cavity.)
- Single/Double Oven: Single Oven
- Cooktop Surface Type: Smoothtop (On electric cooktops, coil elements are typically more durable and tend to provide more evenly conducted heat than smoothtops. However, smoothtops may be easier to clean and have a distinctive streamlined appearance.)
- Number of Elements: 4
- Induction: true (Induction cooktops use magnetic currents to heat compatible cookware directly instead of warming the cooktop itself, which can allow for faster and more efficient cooking. There is also an added safety benefit because the surface begins to cool when cookware is removed.)
- App Compatible: false (The product can be connected to a program or software application on a mobile device, which then receives collected data from the product.)
- General
- Brand: Induction Hardware
- Model Number: S-IR30-SS
- Product Name: Professional 30 Inch Induction Range with Convection Oven & Air Fry, 4 Burner, Pizza Stone
- Color: Stainless Steel
- Dimensions
- Product Height: 36.4 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 30 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 27.3 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Standardized Width: 30 inches (An approximated measurement (exact width may differ slightly) determined by the manufacturer in accordance with industry standards. Standardized sizes are intended to assist consumers when purchasing appliances and planning for installation.)
- Product Weight: 229 pounds (The out of box weight of the item.)
- Capacity
- Oven Capacity: 5.1 cubic feet (Standard ovens typically have capacities of about 5 cubic feet, while wall ovens typically have about 3 cubic feet of space.)
- Features
- Range Type: Freestanding (Freestanding ranges have finished sides and a backguard where the oven controls are located; this style allows for the most versatility in placement. Slide-in ranges may have unfinished sides and are wider at the top to overlap the countertop on each side, allowing for a built-in appearance. Drop-in ranges are also known for their built-in style and are designed to fit custom cabinetry or countertops.)
- Downdraft Ventilation: false (This ventilation system, typically integrated right into the cooktop, pulls smoke and fumes downward in order to ventilate them away from the cooking area. If a range hood is not an option due to your cooktop location or you need more cabinet space above the cooking surface, downdraft ventilation will save space while ensuring smoke and odors are still being ventilated.)
- Range Power Source: Electric
- Hot Surface Indicator(s): true (Visual indicators turn on when the cooktop surface is hot and remain on until it is cooled, acting as a convenient safety reminder.)
- Control Type: Backlit knob, Touchscreen
- Oven Control Location: Front panel
- Clock Display: true
- Oven Light: true
- Functions
- Sabbath Mode: true (This mode complies with the rules of Halakha and allows Shabbat-observant people to use the appliance on the Shabbat and other Jewish holidays.)
- Oven Cooking Modes: Air fry, Bake, Broil, Convection, Defrost, Dehydrate, Proof, Roast
- Oven Settings: None
- Oven Features
- Oven Cleaning Method: Self-cleaning high heat (There are several ways to clean the inside of your oven. Depending on the model, it might require manual cleaning or have a self-clean function. Self-clean functions use either high heat or steam to break down grease and food debris within the cooking cavity.)
- Single/Double Oven: Single Oven
- Drawer Type: None (Many ranges have a drawer located beneath the oven. In some models, this drawer functions as a broiler for high-heat cooking and browning. Other models have warming drawers to keep prepared foods warm until serving. If the drawer has no cooking function, it serves as convenient storage for pans and baking sheets.)
- Number of Oven Racks: 2
- Number of Oven Rack Positions: 6
- Oven Window: true
- Cooktop Features
- Cooktop Surface Type: Smoothtop (On electric cooktops, coil elements are typically more durable and tend to provide more evenly conducted heat than smoothtops. However, smoothtops may be easier to clean and have a distinctive streamlined appearance.)
- Number of Elements: 4
- Induction: true (Induction cooktops use magnetic currents to heat compatible cookware directly instead of warming the cooktop itself, which can allow for faster and more efficient cooking. There is also an added safety benefit because the surface begins to cool when cookware is removed.)
- Element Wattage
- Element 1 Wattage: 2100 watts
- Element 2 Wattage: 1500 watts
- Element 3 Wattage: 1500 watts
- Element 4 Wattage: 3700 watts
- Electrical
- Amperage: 50 amperes (Strength of electrical current.)
- Voltage: 240 volts (Amount of power needed to support an electrical current.)
- Certifications Listings & Approvals
- ENERGY STAR Certified: false (Devices carrying the ENERGY STAR service mark, such as computer products and peripherals, kitchen appliances, and other products, generally use 20% to 30% less energy than required by federal standards.)
- Product Safety Certifications and Standard(s): ETL Listed (Lists the applicable certifications and/or standards, as stated by the manufacturer, in which the product has met the requirements for the assurance of quality and safety.)
- Chemical Disclosures: bisphenol A (BPA) (The disclosure of Per- and Polyfluorinated Substances (PFAS) and/or other chemicals.)
- Included
- Power Cord Included: true (Connects your product to an electrical outlet, allowing for immediate use (provided that other installation requirements are met).)
- Warranty
- Warranty - Parts: Lifetime Induction component
- Warranty - Labor: Not Covered
- Compatibility
- App Compatible: false (The product can be connected to a program or software application on a mobile device, which then receives collected data from the product.)
- Other
- UPC: 850076914004
Upgrade your kitchen with the 30-inch Induction Range and Convection Oven from Induction Hardware, designed for homeowners who demand both luxury and performance. This compact yet powerful range combines chef-quality induction cooking with a feature-rich convection oven, delivering faster, safer, and cleaner cooking than traditional gas or electric appliances. The induction cooktop uses advanced magnetic technology to heat cookware directly, boiling water in under 90 seconds while maintaining unmatched low-heat precision for simmering delicate sauces. Its ceramic glass surface is tough, scratch-resistant, and cool to the touch when cookware is removed — offering industry-leading safety and effortless cleaning. With professional cast-metal knobs, subtle LED accents, and haptic feedback, you’ll enjoy both form and function in your everyday cooking. Inside, the true convection oven is engineered for versatility. With built-in Air Fryer, Dehydrator, and Pro Pizza Modes, you can cook everything from crispy fries to authentic New York–style pizza at home. The oven reaches up to 660°F sustained heat, while precision is ensured with the included digital meat probe.
- Fit and Finish: Our quality standards require one of the best fit and finishes in the appliance industry. With Laser welds and imported glass, we spare no expense to make the best possible product in the market for electric cooking.
- Healthier, Eco-friendly and gas-free: The Induction Range not only saves energy but also keeps your kitchen free from toxic emissions and open flames, making it a healthier choice for families. Designed for modern living, it’s the ultimate balance of safety, performance, and future-forward design.
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Upgrade your kitchen with the 30-inch Induction Range and Convection Oven from Induction Hardware, designed for homeowners who demand both luxury and performance. This compact yet powerful range combines chef-quality induction cooking with a feature-rich convection oven, delivering faster, safer, and cleaner cooking than traditional gas or electric appliances. The induction cooktop uses advanced magnetic technology to heat cookware directly, boiling water in under 90 seconds while maintaining unmatched low-heat precision for simmering delicate sauces. Its ceramic glass surface is tough, scratch-resistant, and cool to the touch when cookware is removed — offering industry-leading safety and effortless cleaning. With professional cast-metal knobs, subtle LED accents, and haptic feedback, you’ll enjoy both form and function in your everyday cooking. Inside, the true convection oven is engineered for versatility. With built-in Air Fryer, Dehydrator, and Pro Pizza Modes, you can cook everything from crispy fries to authentic New York–style pizza at home. The oven reaches up to 660°F sustained heat, while precision is ensured with the included digital meat probe.
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| Pros for Induction Hardware - Professional 30 Inch Induction Range with Convection Oven & Air Fry, 4 Burner, Pizza Stone - Stainless Steel | |||
|---|---|---|---|
| There were no pros for this product— | Heating Performance, Ease of Use, Design, Features | Induction | Heating Performance, Induction, Ease of use |
| Cons for Induction Hardware - Professional 30 Inch Induction Range with Convection Oven & Air Fry, 4 Burner, Pizza Stone - Stainless Steel | |||
| There were no cons for this product— | Visibility | There were no cons for this product— | There were no cons for this product— |
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