Kuhn Rikon - ICED Bread Knife 7.87-Inch, Ice Hardened German Stainless Blade - Black
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About this product
The Kuhn Rikon ICED 7.87-Inch Bread Knife is engineered for smooth, controlled slicing of breads and baked goods. The German stainless steel blade is heated to over 1000°C and ice-hardened at -120°C to enhance strength, edge retention, and corrosion resistance. The serrated blade glides through crusty exteriors while preserving soft interiors for clean, even slices. The weighted, riveted handle provides ergonomic comfort and balance, and the dark titanium coating adds a refined, modern finish.
Features
Features
Ice-hardened German stainless steel blade for durability
7.87-inch serrated blade for bread and baked goods
Precision serrations prevent crushing and tearing
Weighted, riveted handle for balance and control
Titanium coating for sleek, modern appearance
Specifications
- Care And Cleaning InstructionsHand washBlade MaterialStainless SteelKnife Type IncludedBread and bagel
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The Kuhn Rikon ICED 7.87-Inch Bread Knife is engineered for smooth, controlled slicing of breads and baked goods. The German stainless steel blade is heated to over 1000°C and ice-hardened at -120°C to enhance strength, edge retention, and corrosion resistance. The serrated blade glides through crusty exteriors while preserving soft interiors for clean, even slices. The weighted, riveted handle provides ergonomic comfort and balance, and the dark titanium coating adds a refined, modern finish.
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The Rada Cutlery 8-Inch Bread Knife is built for slicing bread and baked goods with ease. The serrated stainless steel blade grips crusts while cutting smoothly through soft interiors for clean, even slices. Made in the USA from T420 high-carbon stainless steel, the blade delivers durability and long-lasting cutting performance. Lightweight and easy to maneuver, this knife is ideal for everyday bread slicing and sandwich prep.
The Rada Cutlery 6-Inch Bread Knife is built for slicing bread and baked goods with ease. The serrated stainless steel blade grips crusts while cutting smoothly through soft interiors for clean, even slices. Made in the USA from T420 high-carbon stainless steel, the blade delivers durability and long-lasting cutting performance. Lightweight and easy to maneuver, this knife is ideal for everyday bread slicing and sandwich prep.
Specs
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