Kuhn Rikon - ICED Chef's Knife 6.3-Inch, Ice Hardened German Stainless Blade - Black
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About this product
The Kuhn Rikon ICED 6.3-Inch Chef’s Knife delivers precision and durability in a compact, versatile design. The German stainless steel blade is heated to over 1000°C and ice-hardened at -120°C to enhance strength, edge retention, and corrosion resistance. Ideal for slicing, chopping, and dicing vegetables, fruits, and smaller cuts of meat, the 6.3-inch blade offers excellent maneuverability and control. The weighted, riveted handle provides ergonomic balance, while the dark titanium coating adds a refined, modern look.
Features
Features
Ice-hardened German stainless steel blade for durability
6.3-inch compact chef’s knife for versatile prep
Sharp tip for precise cutting tasks
Weighted, riveted handle for balance and control
Titanium coating for a sleek, modern finish
Specifications
- Care And Cleaning InstructionsHand washBlade MaterialStainless SteelKnife Type IncludedChef's
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The Kuhn Rikon ICED 6.3-Inch Chef’s Knife delivers precision and durability in a compact, versatile design. The German stainless steel blade is heated to over 1000°C and ice-hardened at -120°C to enhance strength, edge retention, and corrosion resistance. Ideal for slicing, chopping, and dicing vegetables, fruits, and smaller cuts of meat, the 6.3-inch blade offers excellent maneuverability and control. The weighted, riveted handle provides ergonomic balance, while the dark titanium coating adds a refined, modern look.
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The Rada Cutlery 6.25-Inch Cook’s Knife is designed for versatile everyday kitchen prep. The straight stainless steel blade handles chopping, slicing, and dicing a wide range of ingredients with control and precision. Made in the USA from T420 high-carbon stainless steel, the hollow-ground blade delivers a sharp, durable edge that is easy to maintain. Its compact size provides excellent maneuverability while still offering efficient cutting performance.
Specs
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