Miyabi - Birchwood SG2 6.5-inch Nakiri Knife - Stainless Steel

Topoftheline MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance.More than meets the eye, the potent core of SG2 microcarbide powder steel is protected by 100 layers of steel. MIYABI's innovative, icehardening process locks in the longlasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability.The scalpellike blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look.Handcrafted in Seki, Japan

An exceptional Japanese knife that makes no compromises: MIYABI Iki. A blade so unique it can only be crafted by specially trained master artisans. Forged in over 130 steps from ultrahard MC66 steel. A 49layer blade featuring the Moonlight Damascus pattern—a design exclusive to the Iki series—and a distinct grind. Paired with a handshaped handle made of dark maple wood, perfectly matched to the blade. A toptier Santoku, made for precise, ultrafine slicing of meat, fish, and vegetables.

Topoftheline MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance.More than meets the eye, the potent core of SG2 microcarbide powder steel is protected by 100 layers of steel. MIYABI's innovative, icehardening process locks in the longlasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability.The scalpellike blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look.Handcrafted in Seki, Japan