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Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance.
More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability.
The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look.
Handcrafted in Seki, Japan
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Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance.More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability.The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look.Handcrafted in Seki, Japan

Created with Master Bladesmith Bob Kramer, the KRAMER by ZWILLING EUROLINE Stainless Steel Damascus Collection features stainless steel blades made to his exacting standards, maximizing curves, balance and utility.Bob's design has an extremely wide blade to maximize knuckle clearance for larger hands and for cutting through large produce and piles of food. Chopped food can easily be transported with this impressive, broad blade.The knives are hand-finished with a traditional 3-step process by skilled Japanese artisans. Combined with the SG2 micro-carbide powder steel, the ice-hardened CRYODUR blades deliver scalpel-like sharpness, stay sharper longer and can withstand more sharpening over their lifespan. The SG2 super steel core is protected by an exceptionally beautiful 100-layer Chevron Damascus pattern, which is complimented by a stunning black linen Micarta handle and signature Bob Kramer mosaic pin.

MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection.The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago.Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan.

A chef knife that brings the ancient strength and cutting prowess of Damascus steel to your kitchen!. Make meal preparation easier and more fun as you slice, dice, chop, and cut your way to delicious foods with the Deco Chef Japanese Damascus Steel 8” Chef Knife - a blade that does the work for you!. Using the rediscovered techniques, each blade is forged from 67 layers of Japanese Damascus Steel and hammered until solidified around an AUS-10 core!. The impressively sharp blade that is created from this process gives you the power and ease to cut into nearly anything, except your wallet!. The precision-crafted handle is comprised of lightweight G10 and is waterproof!. Created to be strong, yet comfortable, you’ll feel the balance of this blade in your hands as it minimizes any fatigue or aches you work through preparing your next meal!. By now, you’ve noticed the stunning pattern found on your blade and it is not an accident!. The true mark of Damascus steel is a water-like pattern that ebbs and flows throughout the blade, giving it a stark and stylistic contrast to more common stainless steel kitchen knives!. As a bonus for you, the quality of Damascus steel gives it added strength as well!. With a bolstered handle and precision blade, this quality and reliable knife will aid your cooking efforts for years to come!. However, anyone that advertises an infinite blade for life is more than likely not completely honest – that’s why we include a convenient and easy to follow care guide on how to maintain the health of your knife and integrity of the blade so you keep getting the performance you expect!. Instruction Manual. Click here. At Deco Chef, We Do Delicious!.