Shun - Kazahana Chef’s Knife, 8 Inch - Silver
About this product
This chef's knife from the Shun Kazahana collection can handle nearly every food prep task with ease. Use it for routine cutting tasks like chopping, slicing, and dicing. The rounded belly allows for rocking cuts to mince herbs and garlic. The high performance blade is made from AUS10A Japanese steel. This high-carbon, vanadium stainless steel is hand-sharpened to a razor-sharp 16-degree cutting angle. The addition of vanadium makes steel harder, tougher, and more easily sharpened to a finer edge. Vanadium also increases wear resistance, so the blade stays sharper longer. The satin finish blade assists in food release. The polished black PakkaWood handle offers a secure comfortable grip.
Features
Kazahana Chef Knife
8-inch chef knife designed for versatile slicing, chopping, and dicing tasks
AUS10A blade; high-carbon stainless steel offers strength, corrosion resistance, hardness, and wear resistance; added vanadium refines the steel grain enabling a razor-sharp 16° edge
Satin finish blade assists in food release
Polished black Pakkawood handle for a secure, comfortable grip
Full-tang construction for durability and precision balance
Specifications
- Care And Cleaning InstructionsHand washBlade MaterialAUS10A stainless steelKnife Type IncludedChef's
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This chef's knife from the Shun Kazahana collection can handle nearly every food prep task with ease. Use it for routine cutting tasks like chopping, slicing, and dicing. The rounded belly allows for rocking cuts to mince herbs and garlic. The high performance blade is made from AUS10A Japanese steel. This high-carbon, vanadium stainless steel is hand-sharpened to a razor-sharp 16-degree cutting angle. The addition of vanadium makes steel harder, tougher, and more easily sharpened to a finer edge. Vanadium also increases wear resistance, so the blade stays sharper longer. The satin finish blade assists in food release. The polished black PakkaWood handle offers a secure comfortable grip.
Specs
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