SPT - 1620W Built-In/Countertop Commercial Induction Cooktop with Temperature Probe - Black and stainless steel
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Specifications
- Product Height3.86 inchesProduct Width12.6 inchesProduct Depth13.38 inchesCooktop Surface TypeSmoothtopNumber of Elements1
- Key Specs
- Product Height: 3.86 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 12.6 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 13.38 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Cooktop Surface Type: Smoothtop (On electric cooktops, coil elements are typically more durable and tend to provide more evenly conducted heat than smoothtops. However, smoothtops may be easier to clean and have a distinctive streamlined appearance.)
- Number of Elements: 1
- General
- Brand: SPT
- Model Number: SR-188RT
- Product Name: 1620W Built-In/Countertop Commercial Induction Cooktop with Temperature Probe
- Color: Black and stainless steel
- Dimensions
- Product Height: 3.86 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 12.6 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 13.38 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Standardized Width: 12 inches (An approximated measurement (exact width may differ slightly) determined by the manufacturer in accordance with industry standards. Standardized sizes are intended to assist consumers when purchasing appliances and planning for installation.)
- Product Weight: 8.82 pounds (The out of box weight of the item.)
- Cut-Out Dimensions
- Cut-Out Width: 12 inches (Minimum required width of the installation location for a standard installation of the product. This measurement will help you determine if the appliance will fit into the desired space and have the clearance necessary for proper operational use. Please refer to the manufacturer’s installation documentation for detailed measurement requirements.)
- Cut-Out Depth: 12.75 inches (Minimum required depth of the installation location for a standard installation of the product. This measurement will help you determine if the appliance will fit into the desired space and have the clearance necessary for proper operational use. Please refer to the manufacturer’s installation documentation for detailed measurement requirements.)
- Features
- Downdraft Ventilation: false (This ventilation system, typically integrated right into the cooktop, pulls smoke and fumes downward in order to ventilate them away from the cooking area. If a range hood is not an option due to your cooktop location or you need more cabinet space above the cooking surface, downdraft ventilation will save space while ensuring smoke and odors are still being ventilated.)
- Control Type: Digital
- Control Location: Top
- Power-On Indicator Light(s): true
- Form Factor: Countertop (The size, arrangement, and physical configuration of the product.)
- Portable: true
- Cooktop Features
- Induction: true (Induction cooktops use magnetic currents to heat compatible cookware directly instead of warming the cooktop itself, which can allow for faster and more efficient cooking. There is also an added safety benefit because the surface begins to cool when cookware is removed.)
- Cooktop Surface Type: Smoothtop (On electric cooktops, coil elements are typically more durable and tend to provide more evenly conducted heat than smoothtops. However, smoothtops may be easier to clean and have a distinctive streamlined appearance.)
- Cooktop Surface Material: Glass
- Number of Cooking Zones: 1
- Number of Elements: 1
- Pan Presence Sensor: true (Sensors detect when a pan comes into contact with the cooking surface and when it is removed. When a pan is removed, the cooktop will automatically shut off as a safety precaution.)
- Specialty Element(s): Induction
- Included
- Power Cord Included: true (Connects your product to an electrical outlet, allowing for immediate use (provided that other installation requirements are met).)
- Griddle Included: false
- Power
- Cooktop Power Source: Electric
- Electrical
- Wattage: 1620 watts (Measurement of electrical power.)
- Voltage: 120 volts (Amount of power needed to support an electrical current.)
- Certifications Listings & Approvals
- Product Safety Certifications and Standard(s): ETL Listed (Lists the applicable certifications and/or standards, as stated by the manufacturer, in which the product has met the requirements for the assurance of quality and safety.)
- Chemical Disclosures: Free of PFAS (The disclosure of Per- and Polyfluorinated Substances (PFAS) and/or other chemicals.)
- ENERGY STAR Certified: false (Devices carrying the ENERGY STAR service mark, such as computer products and peripherals, kitchen appliances, and other products, generally use 20% to 30% less energy than required by federal standards.)
- Warranty
- Warranty - Parts: 1 year, shipping excluded
- Warranty - Labor: 1 year, shipping excluded
- Other
- UPC: 810012685900
Customize your food service facility and revolutionize your food preparation with the most advanced 1620W commercial induction equipment available. Included temperature probe provides temperature accuracy. Unlike induction cooktops with the built-in temperature sensor underneath the glass, SR-188RT’s temperature probe monitors the temperature of the food in the cookware and adjusts the power output to maintain the setting temperature. Ideal for demonstration cooking, suite service, catering and buffets. Features SmartScan™ enhancement and COOK and TEMP modes.
- Application: Built-in or countertop
- Tempered glass: 5mm thick tempered glass cooktop
- Temperature probe: Included temperature probe provides more accurate temperature control
- Power mode: 7 levels (300-1620W)
- Temperature mode: 120-440°F (in 10°F increments)
Compare similar products
Customize your food service facility and revolutionize your food preparation with the most advanced 1620W commercial induction equipment available. Included temperature probe provides temperature accuracy. Unlike induction cooktops with the built-in temperature sensor underneath the glass, SR-188RT’s temperature probe monitors the temperature of the food in the cookware and adjusts the power output to maintain the setting temperature. Ideal for demonstration cooking, suite service, catering and buffets. Features SmartScan™ enhancement and COOK and TEMP modes.
Expand your cooking options with fast and flexible induction cooking. From entertaining and home renovations to outdoor grilling and small spaces, the Hamilton Beach® Induction Cooktop goes wherever you need extra cooking space — and looks good anywhere you put it. You'll be able to cook and boil water faster than you ever thought possible. Not only does it heat 40% faster (than a typical smoothtop range or stove when boiling water), it boils 1.5 quarts of water (from room temperature) in just 7 minutes. To maximize your cooking flexibility, it gives you the choice of cooking with 10 heat levels or by temperature. It's compatible with induction-ready cookware from 4" to 10" wide and since it has a smooth surface, spills wipe clean fast.
The Samsung Induction Cooktop is the most advanced cooking technology, with an always cool cooking surface. The flexible cooktop accommodates a variety of pot and pan sizes Enjoy the comfort of Analog-Knobs combined with the advanced technology of digital touch display. Virtual Flame LED lights shine onto pans to give the visual of gas cooking, with the precision of induction.
The Frigidaire Gallery Built-in Electric Induction 30" Cooktop helps make cleaning easier than ever. Since induction only heats the pan and the food in it, the area around the pan stays cool to the touch, making it easy to clean up spills and splatters. The cooktop also features our new TempLock technology, which maintains an even temperature the entire time you cook. Plus our convenient Bridge Element allows you to connect two elements to create a larger cooking surface, perfect for a griddle or large pan.
| Pros for SPT - 1620W Built-In/Countertop Commercial Induction Cooktop with Temperature Probe - Black and stainless steel | |||
|---|---|---|---|
| There were no pros for this product— | Heating Speed, Ease of use, Overall Performance, Cooktop | Heating Speed, Ease of use, Design, Induction, Appearance | Heating Speed, Ease of use, Overall Performance, Design, Induction |
| Cons for SPT - 1620W Built-In/Countertop Commercial Induction Cooktop with Temperature Probe - Black and stainless steel | |||
| There were no cons for this product— | Fan Noise | Touchpad, Noise Level, Reliability, WiFi | Control Panel |
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