SPT - 2600W Countertop Commercial Induction Cooktop (220-240V) - Black and stainless steel

The package includes a 3.5L stainless steel pot with glass lid. Micro-Induction Cooktop provides the best in cooktop performance, safety and efficiency. Induction heats as electricity flows through a coil to produce a magnetic field under the ceramic plate. When a ferromagnetic cookware is placed on the ceramic surface, currents are induced in the cookware and instant heat is generated due to the resistance of the pan. Heat is generated to the pan only and no heat is lost. As there are no open flames, inductions are safer to use than conventional burners. Once cookware is removed, all molecular activity ceases and heating is stopped immediately.

Expand your cooking options with fast and flexible induction cooking. From entertaining and home renovations to outdoor grilling and small spaces, the Hamilton Beach® Induction Cooktop goes wherever you need extra cooking space — and looks good anywhere you put it. You'll be able to cook and boil water faster than you ever thought possible. Not only does it heat 40% faster (than a typical smoothtop range or stove when boiling water), it boils 1.5 quarts of water (from room temperature) in just 7 minutes. To maximize your cooking flexibility, it gives you the choice of cooking with 10 heat levels or by temperature. It's compatible with induction-ready cookware from 4" to 10" wide and since it has a smooth surface, spills wipe clean fast.

This mini induction’s compact size is ideal for kitchens with limited space. Though small in size, still delivers enough power for your cooking needs. Innovative SMART-FRY function auto-detects type of cookware used and heats to the optimal temperature for pan-fry or searing (steak, pork chop, fish, etc). Smart-Fry senses temperature changes within the cookware. If food is added or removed, unit will adjust accordingly to maintain the optimal temperature. Cook continuously without worrying about the pan getting too hot.