Staub - Cast Iron Perfect Pan , Wok, 4.5-quart, serves 4-5, Made in France, Peony Pink - Pink Peony
About This Item
- General
- Brand: Staub
- Model Number: 1033114
- Product Name: Staub Cast Iron Perfect Pan , Wok, 4.5-quart, serves 4-5, Made in France, Peony Pink
- Color: Pink Peony
- Dimensions
- Product Height: 4.720 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 13.390 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Length: 17.720 inches (The out of box length of the item. Length is measured as the longest dimension of the item.)
- Product Weight: 12 pounds (The out of box weight of the item.)
- Material
- Material: Cast iron
- Non-Stick: false
- Care And Cleaning Instructions: Dishwasher-safe
- Induction Compatible: true
- Chemical Disclosures: No Chemical Disclosure (The disclosure of Per- and Polyfluorinated Substances (PFAS) and/or other chemicals.)
- Features
- Lid(s) Included: true
- Capacity: 4.5 quarts
- Warranty
- Warranty - Parts: A Lifetime Warranty is offered for the cookware body, and a two-year warranty is offered for loss of non-stick properties or peeling of the coating in accordance with the maintenance instructions provided
- Warranty - Labor: Not applicable
- Other
- UPC: 872078039837
The Perfect Pan's name says it all. The ultimate multitasker, it excels at searing, sauteing, browning, steaming, stir frying, and deep frying. Wide, angled sides facilitate stirring without spilling - a plus when stir frying meats and vegetable. Thanks to cast iron construction, the vessel retains heat remarkably well to ensure uniform cooking.
- Feature 1: Made in France
Whats Included
- Staub Cast Iron Perfect Pan , Wok, 4.5-quart, serves 4-5, Made in France, Peony Pink
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The Perfect Pan's name says it all. The ultimate multitasker, it excels at searing, sauteing, browning, steaming, stir frying, and deep frying. Wide, angled sides facilitate stirring without spilling - a plus when stir frying meats and vegetable. Thanks to cast iron construction, the vessel retains heat remarkably well to ensure uniform cooking.
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