VEVOR - Pizza Oven, 12 in Electric Pizza Maker, 1200W Electric Pizzas Cooker with Cordierite Stone, 5-Mode Temperature Control - Black

Bring the pizzeria home! Powered by 1200W, this countertop oven reaches 800°F to bake 12" stone-fired pizzas in 4–6 mins. Features dual independent heat controls, a ceramic pizza stone, built-in thermometer, viewing window, and complete accessory kit for perfectly crisp crusts every time.

Enjoy the magic of Ooni pizza ovens indoors. The company's Volt 2 features the Pizza Intelligence™ System and upgraded functions that make cooking great pizza as easy as pie. The innovative oven's adaptive control system adjusts power based on real-time sensor data, so everything crisps, melts and cooks to perfection. It reaches 850°F after just 20 minutes of preheating to cook Neapolitan-style pies in as little as 90 seconds. The user-friendly design includes integrated handles and simple plug-and-play operation. Just find a convenient spot in the kitchen for the oven and get ready to enjoy restaurant-quality pizza in no time. Pizza Intelligence System uses patent-pending adaptive control system that adjusts power to heating elements based on real-time sensor data. Restaurant-standard heating elements produce temperatures ranging from 70°F–850°F to cook any style of pizza – from thin and crispy to deep pan pies. Preset pizza modes include Neapolitan, Thin & Crispy and Deep Pan; 2 customizable presets save personal settings. Boost mode supercharges top element to emulate rolling flame of wood-fired oven when Neapolitan mode is selected. Proof, Oven and Grill/Broiler modes provide versatility. Proof mode operates from 70°F–100°F (depending on environment temperature) to proof dough or defrost frozen dough balls. Crisping intensity level adjusts from 0–5. Cooks up to 12" pizzas. Interior light allows easy monitoring. Insulated glass door has cool-touch handle. Comes with pizza stone and wire cooking rack.

Enjoy the magic of Ooni pizza ovens indoors. The company's Volt 2 features the Pizza Intelligence™ System and upgraded functions that make cooking great pizza as easy as pie. The innovative oven's adaptive control system adjusts power based on real-time sensor data, so everything crisps, melts and cooks to perfection. It reaches 850°F after just 20 minutes of preheating to cook Neapolitan-style pies in as little as 90 seconds. The user-friendly design includes integrated handles and simple plug-and-play operation. Just find a convenient spot in the kitchen for the oven and get ready to enjoy restaurant-quality pizza in no time. Pizza Intelligence System uses patent-pending adaptive control system that adjusts power to heating elements based on real-time sensor data. Restaurant-standard heating elements produce temperatures ranging from 70°F–850°F to cook any style of pizza – from thin and crispy to deep pan pies. Preset pizza modes include Neapolitan, Thin & Crispy and Deep Pan; 2 customizable presets save personal settings. Boost mode supercharges top element to emulate rolling flame of wood-fired oven when Neapolitan mode is selected. Proof, Oven and Grill/Broiler modes provide versatility. Proof mode operates from 70°F–100°F (depending on environment temperature) to proof dough or defrost frozen dough balls. Crisping intensity level adjusts from 0–5. Cooks up to 12" pizzas. Interior light allows easy monitoring. Insulated glass door has cool-touch handle. Comes with pizza stone and wire cooking rack.