Viking - 30" 7 Series French Door Double Built-In Electric Thermal Convection Oven - Eucalyptus
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Customers are saying
Customers appreciate the excellent door design, which users find remarkably easy to operate. Additionally, the appliance delivers fantastic cooking performance and provides precise temperature control. Overall, users are highly satisfied with the functionality and reliability of this product.
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EucalyptusSpecifications
- Product Height51.875 inchesProduct Width29.5 inchesProduct Depth25.75 inchesDepth Without Handle25.75 inchesOven 1 ConvectionYesOven 2 ConvectionYes
Features
Large Capacity Oven
Cook for everyone you know and still have leftovers with one of the largest capacity oven in the industry.
Open Both Doors with One Hand
Easily open either French-Door with just one hand and the companion door conveniently opens simultaneously.
CoolLit™ LED Lights
Heavy-duty metal knobs are accented with exclusive CoolLit™ LED Lights when unit is turned on.
Vari-Speed Dual Flow™ Convection
Maximize airflow and fluffiness with Vari-Speed Dual Flow™ Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.
Concealed Bake Element
Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
TruConvec™ Convection Cooking
TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
Gourmet-Glo™ Infrared Broiler
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish, locking in juices. (Available in right oven.)
TruGlide™ Full Extension Racks
Easily extend and hold heavy items on any rack level with the help of roller bearing glides.
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Compare similar products
The Viking Professional French-Door Oven introduces total convenience and the same superior power and performance as other Viking Professional ovens. Side swing doors turn this traditional oven into a modern amenity, putting accessibility to your dish within arm’s reach.
Be ready for holiday feasts with this 30-inch Viking electric double wall oven. Two 4.7 cu. ft. cells let you prepare a turkey and a ham at the same time or bake pies while the green bean casserole is cooking. This versatile Viking electric double wall oven offers four convection and two conventional modes.
Access cooked dishes effortlessly with this 4.7 cu. ft. Viking electric oven. You can open both French doors simultaneously with one hand, and the oven knobs illuminate when turned on for safety. This 30-inch Viking electric oven has an extra-large broiler for improved performance and built-in steam cleaning for easy maintenance.
The Viking 3 Series 30" Electric Double Oven combines style and performance with a total of 8.6 cu. ft. of cooking capacity. Both ovens offer 10 cooking modes, including convection baking and roasting, for consistent, even results. With full-extension TruGlide racks, a concealed bake element, and intuitive controls, this double oven is designed for convenience, flexibility, and everyday reliability.
| Pros for Viking - 30" 7 Series French Door Double Built-In Electric Thermal Convection Oven - Eucalyptus | |||
|---|---|---|---|
| Door Design, Cooking Performance, Temperature Control | There were no pros for this product— | There were no pros for this product— | There were no pros for this product— |
Specs
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