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Viking - Hard Anodized Roasting Pan with Copper Handles, A Rack and Bonus Carving Set - Multicolor

Model: 40051-9902CHC
SKU: 10735392
$229.99
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About This Item

Achieve the perfect roasted meats and vegetables with the Viking Hard Anodized Nonstick Roaster. Made of aluminum, the term “anodized” refers to the electrolytic process that the aluminum is exposed to in order to harden the aluminum itself and make it resistant to corrosion. The process also makes the aluminum harder than stainless steel making it durable enough to provide years of roasting for family gatherings. Aluminum has long been prized as an excellent conductor and distributor of heat, ensuring you’ll achieve even and consistent cooking results each and every time. The interior is coated with a three-layer nonstick coating for superior release and durability. The tall, straight sided walls of the Viking Hard Anodized Nonstick Roaster accommodate a variety of different sized foods while minimizing splatter while the easy-to-grip handles make it easy to transfer the roaster from oven to counter with ease. The inverted handle shape allows the roaster to fit in a variety of ovens, even small ones with a little room to spare. The double riveted copper color PVD handles add a touch of sophistication to the convenience and durability of the anodized aluminum body. Included with the Viking Hard Anodized Nonstick Roaster is an angled rack designed to slightly elevate ingredients to promote even cooking on all sides because achieving the perfect roast includes proper air circulation around the meat. The rack not only elevates the meat but also ensures that there is no need to reposition the meat during the cooking process. As the meat cooks low and slow for several hours, the fat from the meat slowly melts into the vegetables and other aromatics below, setting the stage of a luscious, flavorful gravy to compliment any dish. The handles built into the rack easily allows you to lift the meat out of the roaster while leaving the drippings and roasting vegetables in place. You can take the roaster directly to the stovetop and use two burners to make gravy right in the roaster without dirtying up a second pan.
  • General
    • Brand: Viking
    • Model Number: 40051-9902CHC
    • Product Name: Hard Anodized Roasting Pan with Copper Handles, A Rack and Bonus Carving Set
    • Color: Multicolor
  • Dimensions
    • Product Height: 3.4 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
    • Product Width: 13.31 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
    • Product Depth: 16.87 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
    • Product Weight: 8.5 pounds (The out of box weight of the item.)
  • Material
    • Material: Hard Anodized Aluminum
    • Non-Stick: true
    • Care And Cleaning Instructions: Hand wash
    • Microwave Safe: false
    • Chemical Disclosures: This product contains: PFAS, Iron, Chromium, Nickel, and Manganese. For more information about PFAS and other chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre PFAS y otras sustancias químicas en este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html (The disclosure of Per- and Polyfluorinated Substances (PFAS) and/or other chemicals.)
  • Temperature
    • Maximum Oven-Safe Temperature: 500 degrees fahrenheit
  • Warranty
    • Warranty - Parts: Limited lifetime
    • Warranty - Labor: Limited lifetime
  • Other
    • UPC: 840595107308

Achieve the perfect roasted meats and vegetables with the Viking Hard Anodized Nonstick Roaster. Made of aluminum, the term “anodized” refers to the electrolytic process that the aluminum is exposed to in order to harden the aluminum itself and make it resistant to corrosion. The process also makes the aluminum harder than stainless steel making it durable enough to provide years of roasting for family gatherings. Aluminum has long been prized as an excellent conductor and distributor of heat, ensuring you’ll achieve even and consistent cooking results each and every time. The interior is coated with a three-layer nonstick coating for superior release and durability. The tall, straight sided walls of the Viking Hard Anodized Nonstick Roaster accommodate a variety of different sized foods while minimizing splatter while the easy-to-grip handles make it easy to transfer the roaster from oven to counter with ease. The inverted handle shape allows the roaster to fit in a variety of ovens, even small ones with a little room to spare. The double riveted copper color PVD handles add a touch of sophistication to the convenience and durability of the anodized aluminum body. Included with the Viking Hard Anodized Nonstick Roaster is an angled rack designed to slightly elevate ingredients to promote even cooking on all sides because achieving the perfect roast includes proper air circulation around the meat. The rack not only elevates the meat but also ensures that there is no need to reposition the meat during the cooking process. As the meat cooks low and slow for several hours, the fat from the meat slowly melts into the vegetables and other aromatics below, setting the stage of a luscious, flavorful gravy to compliment any dish. The handles built into the rack easily allows you to lift the meat out of the roaster while leaving the drippings and roasting vegetables in place. You can take the roaster directly to the stovetop and use two burners to make gravy right in the roaster without dirtying up a second pan.

  • Interior: Features a 3-layer nonstick coating that provides exceptional non-stick release, easy cleanup, and added durability
  • Construction: Hard anodized aluminum construction promotes even cooking that minimizes hotspots and is resistant to corrosion
  • Handles: Ergonomically designed riveted cast stainless steel handles are pointed inward to make lifting easier while saving space so this roaster will fit into even smaller ovens
  • Care: Handwash only
  • Warranty: Limited Lifetime Warranty

Q: What is the purpose of the angled rack included with the roaster?

A: The angled rack is designed to slightly elevate ingredients to promote even cooking on all sides because achieving the perfect roast includes proper air circulation around the meat.

Q: Is the roaster oven safe?

A: The Viking Hard Anodized Roasting Pan is oven-safe with a maximum oven-safe temperature of 500 degrees Fahrenheit.

Q: What is the maximum oven-safe temperature for the roaster?

A: The maximum oven-safe temperature for the roaster is 500 degrees Fahrenheit.

Q: What are the dimensions of the roaster?

A: The roaster has a product depth of 16.87 inches, a width of 13.31 inches, and a height of 3.4 inches.

Q: Can the roaster be used on a stovetop?

A: You can take the roaster directly to the stovetop and use two burners to make gravy.

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Viking - Hard Anodized Roasting Pan with Copper Handles, A Rack and Bonus Carving Set - Multicolor
Viking - Hard Anodized Roasting Pan with Copper Handles, A Rack and Bonus Carving Set - Multicolor

Achieve the perfect roasted meats and vegetables with the Viking Hard Anodized Nonstick Roaster. Made of aluminum, the term “anodized” refers to the electrolytic process that the aluminum is exposed to in order to harden the aluminum itself and make it resistant to corrosion. The process also makes the aluminum harder than stainless steel making it durable enough to provide years of roasting for family gatherings. Aluminum has long been prized as an excellent conductor and distributor of heat, ensuring you’ll achieve even and consistent cooking results each and every time. The interior is coated with a three-layer nonstick coating for superior release and durability. The tall, straight sided walls of the Viking Hard Anodized Nonstick Roaster accommodate a variety of different sized foods while minimizing splatter while the easy-to-grip handles make it easy to transfer the roaster from oven to counter with ease. The inverted handle shape allows the roaster to fit in a variety of ovens, even small ones with a little room to spare. The double riveted copper color PVD handles add a touch of sophistication to the convenience and durability of the anodized aluminum body. Included with the Viking Hard Anodized Nonstick Roaster is an angled rack designed to slightly elevate ingredients to promote even cooking on all sides because achieving the perfect roast includes proper air circulation around the meat. The rack not only elevates the meat but also ensures that there is no need to reposition the meat during the cooking process. As the meat cooks low and slow for several hours, the fat from the meat slowly melts into the vegetables and other aromatics below, setting the stage of a luscious, flavorful gravy to compliment any dish. The handles built into the rack easily allows you to lift the meat out of the roaster while leaving the drippings and roasting vegetables in place. You can take the roaster directly to the stovetop and use two burners to make gravy right in the roaster without dirtying up a second pan.

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