ZWILLING - TWIN Signature 7-inch Chinese Chef's Knife/Vegetable Cleaver - Black
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About This Item
- Key Specs
- Care And Cleaning Instructions: Dishwasher-safe
- Blade Material: Stainless steel
- Knife Type Included: Chef's
- General
- Brand: ZWILLING
- Model Number: 30795-182
- Product Name: TWIN Signature 7-inch Chinese Chef's Knife/Vegetable Cleaver
- Color: Black
- Dimensions
- Product Weight: 10.56 ounces (The out of box weight of the item.)
- Blade Length: 12.5 inches
- Material
- Care And Cleaning Instructions: Dishwasher-safe
- Blade Material: Stainless steel
- Handle Material: Other
- Features
- Number of Pieces Included: 1
- Knife Type Included: Chef's
- Blade Edge: Granton
- Block Included: false
- Other
- UPC: 035886179533
TWIN Signature knives are precision stamped from a single piece of German steel, resulting in lighter weight knives that do not compromise sharpness. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with ZWILLING's signature ice-hardening technique, these FRIODUR blades are harder, sharper, they will NOT STAIN or chip and they retain their sharpness longer. To ensure an ideal cutting angle, the laser-controlled edge is incredibly sharp and is honed and hand-finished by the most skilled artisans. The three-rivet handle embedded with the ZWILLING logo provides optimum durability.
Q: What is the purpose of the three-rivet handle, and how does it contribute to the knife's durability?
A: The three-rivet handle of the TWIN Signature 7-inch Chinese Chef's Knife/Vegetable Cleaver provides optimum durability by securely attaching the handle to the blade, ensuring a strong and reliable connection. This construction enhances the knife's overall durability and longevity, making it less prone to breakage or loosening over time.
A: The recommended care instructions for TWIN Signature knives include hand washing, although they are dishwasher safe. To maintain the longevity of the knives, it is important to avoid using harsh detergents or abrasive materials, and to dry the knives immediately after washing to prevent rust.
A: The TWIN Signature 7-inch Chinese Chef's Knife/Vegetable Cleaver is exceptionally sharp due to its precision-honed blade and laser-controlled edge, ensuring an ideal cutting angle. Moreover, the ice-hardened FRIODUR blade stays sharper for an extended period and exhibits superior resilience, making it more durable than many other knives.
A: The laser-controlled edge ensures an ideal cutting angle, resulting in exceptional sharpness and precision. Honed and hand-finished by skilled artisans, this feature enhances the knife's overall cutting performance and durability.
Q: What makes the TWIN Signature knives stand out from other brands in the market?
A: TWIN Signature knives are precision stamped from a single piece of German steel, resulting in lighter weight knives without compromising sharpness. They are made of a proprietary special formula steel perfected over 280 years and combined with ZWILLING's signature ice-hardening technique, making the FRIODUR blades harder, sharper, and more resistant to stains, chipping, and loss of sharpness.
A: The ice-hardening technique (FRIODUR) enhances the blade's performance by making it harder, sharper, and more resilient. This results in a blade that stays sharper longer and is less prone to staining or chipping.
A: ZWILLING provides a lifetime warranty for both parts and labor for the TWIN Signature 7-inch Chinese Chef's Knife/Vegetable Cleaver. This warranty covers any defects in materials or workmanship for the lifetime of the product.
A: The TWIN Signature 7-inch Chinese Chef's Knife/Vegetable Cleaver is lighter than other knives due to its one-piece stamped blade construction. This design reduces weight without sacrificing strength, making it easy to handle and maneuver.
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TWIN Signature knives are precision stamped from a single piece of German steel, resulting in lighter weight knives that do not compromise sharpness. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with ZWILLING's signature ice-hardening technique, these FRIODUR blades are harder, sharper, they will NOT STAIN or chip and they retain their sharpness longer. To ensure an ideal cutting angle, the laser-controlled edge is incredibly sharp and is honed and hand-finished by the most skilled artisans. The three-rivet handle embedded with the ZWILLING logo provides optimum durability.
The premium cutlery pioneer ZWILLING J.A. Henckels has been crafting notable knives since 1731. Respected as an innovator in the industry, the company remains true to its roots: a strong commitment to quality and excellence.ZWILLING Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional. The single-piece, precision-stamped blade construction is lighter than forged knives, allowing for maximum maneuverability.Proudly crafted in Germany, the knives are made of special-formula steel that has been perfected over the years. Combined with ZWILLING's signature ice-hardening technique, the blades are harder, sharper, they will not stain or chip and they retain their sharpness longer.The ergonomic, triple-riveted handle ensures fatigue-free cutting. Experience the comfort, durability, and sharpness of ZWILLING Gourmet.
A chef knife that brings the ancient strength and cutting prowess of Damascus steel to your kitchen!. Make meal preparation easier and more fun as you slice, dice, chop, and cut your way to delicious foods with the Deco Chef Japanese Damascus Steel 8” Chef Knife - a blade that does the work for you!. Using the rediscovered techniques, each blade is forged from 67 layers of Japanese Damascus Steel and hammered until solidified around an AUS-10 core!. The impressively sharp blade that is created from this process gives you the power and ease to cut into nearly anything, except your wallet!. The precision-crafted handle is comprised of lightweight G10 and is waterproof!. Created to be strong, yet comfortable, you’ll feel the balance of this blade in your hands as it minimizes any fatigue or aches you work through preparing your next meal!. By now, you’ve noticed the stunning pattern found on your blade and it is not an accident!. The true mark of Damascus steel is a water-like pattern that ebbs and flows throughout the blade, giving it a stark and stylistic contrast to more common stainless steel kitchen knives!. As a bonus for you, the quality of Damascus steel gives it added strength as well!. With a bolstered handle and precision blade, this quality and reliable knife will aid your cooking efforts for years to come!. However, anyone that advertises an infinite blade for life is more than likely not completely honest – that’s why we include a convenient and easy to follow care guide on how to maintain the health of your knife and integrity of the blade so you keep getting the performance you expect!. Instruction Manual. Click here. At Deco Chef, We Do Delicious!.
MIYABI moves one step closer to perfection with Kaizen II – Japanese for “improvement” or "change for the better." The Kaizen II collection boasts traditional Japanese craftsmanship combined with the best hardening technology and beautiful modern design. The core, forged from resilient FC61 super steel, is protected by a stunning 48 layers of stainless steel. And Miyabi Kaizen II knives are as beautiful as they are functional. The blades’ gorgeous flower Damascus pattern is dramatically darkened through acid dipping. The double FRIODUR® ice-hardened blade makes for improved corrosion resistance and astonishing durability. Artisans hand-hone the blades using the venerable four-step Honbazuke method. This fine attention to detail translates into a work of art that is the ultimate in precision cutting. The blade is balanced by a substantial D-shaped handle made of black pakkawood. Effortless to hold, the classic Japanese “D”-shape handle offers a comfortable grip for stress-free cutting. This striking handle truly matches the caliber of the blade. Handcrafted in Seki, Japan, a city renowned for its highest quality cutlery production.
