Enjoy the outdoor grilling fun with our vertical smoker!This vertical smoker combines 3-in-1 use of fire pit, BBQ grill and smoker, which is suitable for BBQ, grill, Smoke, Roast and braise. This outdoor cooking equipment includes 14.5-inch cooking grill x 2, 10-inch charcoal grill x 1, 2 porcelain-enameled water and fire basins, and the 6 s-shaped hooks and 2 hanging rods are also included to offer feast for at least 7 people with 400 SQ inch large cooking surface. This 2-tier vertical charcoal smoker grill is easy to control the heat through a damper system. It allows you to control the heat inside without lifting the lid. And the built-in thermometer is designed to inform the inside temp to preserve the good tastes of food. And the charcoal can be added through the bottom access door while the upper one for checking in on your food. This vertical smoker is compact and portable through the heat-insulating handles.

• Professional 3-in-1 Vertical Smoker: This vertical smoker features a detachable 2-layer structure. In that case, it can be used integrally as a smoker or independently as a 1-layer fire pit or 2-layer BBQ grill, offering you huge flexibility. It will be ideal outdoor cooking equipment suitable for BBQ, grill, smoke, roast and braise.
• Sufficient 400 SQ Inch Cook Area: Equipped with double cooking grills, this vertical smoker’s cooking area reaches up to 400 SQ inch. It can accommodate large cuts of meat or slab of ribs and is absolutely tall enough for hanging fish, chicken with 6 hooks inside the lid.
• Damper System with Thermometers: Thanks to the top damper system, you can control the inside temp without actually opening up the lid and risking heat loss. The built-in thermometer will indicate the temps and help you to maintain a steady cooking environment to preserve the original flavor of the food.
• 2 Access Doors: Boasting 2 access doors, this vertical smoker makes adding charcoals and checking in food convenient. Each door is lockable with stay cool handles for protection. Our vertical grill includes 1 charcoal grill, 2 porcelain-enameled water and fire basins, 2 cooking grills and 6 hooks.
• Easy to Set up & Portable Design: You can set up this vertical smoker easily in your patio, outdoor camping site, fishing events to enjoy smokey food. The sided handles and top lid handle will always stay cool to keep you safe from burning. The finished dimension is 20.5” x 16” x 32” (L x W x H).
• Professional 3-in-1 Vertical Smoker: This vertical smoker features a detachable 2-layer structure. In that case, it can be used integrally as a smoker or independently as a 1-layer fire pit or 2-layer BBQ grill, offering you huge flexibility. It will be ideal outdoor cooking equipment suitable for BBQ, grill, smoke, roast and braise.
• Sufficient 400 SQ Inch Cook Area: Equipped with double cooking grills, this vertical smoker’s cooking area reaches up to 400 SQ inch. It can accommodate large cuts of meat or slab of ribs and is absolutely tall enough for hanging fish, chicken with 6 hooks inside the lid.
• Damper System with Thermometers: Thanks to the top damper system, you can control the inside temp without actually opening up the lid and risking heat loss. The built-in thermometer will indicate the temps and help you to maintain a steady cooking environment to preserve the original flavor of the food.
• 2 Access Doors: Boasting 2 access doors, this vertical smoker makes adding charcoals and checking in food convenient. Each door is lockable with stay cool handles for protection. Our vertical grill includes 1 charcoal grill, 2 porcelain-enameled water and fire basins, 2 cooking grills and 6 hooks.
• Easy to Set up & Portable Design: You can set up this vertical smoker easily in your patio, outdoor camping site, fishing events to enjoy smokey food. The sided handles and top lid handle will always stay cool to keep you safe from burning. The finished dimension is 20.5” x 16” x 32” (L x W x H).