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The most common reason for weak coffee in the De'Longhi All-in-One is the ratio of grounds to water. Because it uses a gold-tone cone filter, water can sometimes flow through too quickly if the basket isn't full enough. Try using one level tablespoon of coffee per 5 oz of water (the marks on the side of the carafe). If you are making a full 10-cup pot, you should be using about 10–12 tablespoons of coffee.
Sorry, there was a problem. Please try again later.Ina Garten says 1/2 cup ground coffee to 8 cups of water. This makes a delicious flavorful cup of coffee!
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