“Freezing level What's the best setting for normal freezing (not deep freezing)? There is a dial on the bottom, and the instruction manual was not specific about what setting was ideal. I currently have it in the middle.”
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Hello - this is Nancy at GE Appliances and I am happy to help you. The correct operating temperature of chest freezers is -5 to +5 degrees Fahrenheit. We recommend keeping the freezer temperature control in the middle unless you want your food more or less frozen. If you wish to take the temperature of the solid food inside the freezer, then place a candy bulb thermometer capable of reading temperatures below zero degrees between frozen packages or in some ice cream. I hope this helps! Thanks for checking with us!
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