“What is the purpose of the temperature probe, and how does it help in monitoring food doneness?”

1-1 of 1 Answer

• The temperature probe is designed to monitor the internal temperature of food while cooking. It consists of four points of contact that deliver accurate temperature readings visible on the oven's LCD screen. This allows precise monitoring of food doneness without the need to open the oven door, preventing heat loss and ensuring consistent cooking results.

  This answer was generated by AI based on customer and product data.