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Wrap your vegetables in paper and then place them in a plastic bag. A trick my mom taught me.
Sorry, there was a problem. Please try again later.Hi, Vegetables with skins (carrots, peppers)- Place in plastic bags or plastic container and store in . crisper. Wrap or store food in the refrigerator in air tight and moisture-proof material unless other wise noted. This prevents food odor and taste transfer the refrigerator. For dated products, check date code to ensure freshness. Wash food before storing it in the refrigerator. Vegetables should be washed, and food packaging should be wiped down to prevent adjacent foods from being contaminated.^Vanessa
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