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The 3-stage auger in the Omega JC3000RD13 juicer improves juicing compared to single-stage augers by enhancing the extraction process. The first stage crushes and grinds the produce, the second stage further breaks down the pulp, and the third stage presses the pulp to extract the maximum amount of juice. This multi-stage process results in higher juice yields and preserves more nutrients and enzymes in the juice.
This answer was generated by AI based on customer and product data.
