A:Answer In short, not just any pot and pan may be used on the induction range top. The oven is not induction, it is electric.
When cooking on the induction top, you may use stainless steel that is able to hold a magnet - not all ss pots&pans can pass this test. The magnet is only for testing purposes, remove before cooking. Cast iron and enameled cast iron may also be used.
For a more detailed explanation, please search the internet.