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Hello Maria, thank you for your question. The vent for model MBCS is typically located at the front of the oven often around the bottom edge of the door or beneath the control panel. The vent typically includes an intake and exhaust pathway. As the oven heats up, air is drawn into the oven and moves through the cooking cavity. As the air heats up, it rises and is expelled through the vent. The vent is also usually designed to minimize heat loss and optimize efficiency. Its placement is strategic to facilitate effective airflow without compromising cooking performance. If you have any additional questions, please connect with us at 1-800-735-4328 for real-time assistance. Thanks.
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