paella pans

Ninja Foodi NeverStick Premium Cookware is the cookware that won't stick, chip, or flake. With a max manufacturing temperature of 30,000°F, our cookware won't rapidly lose nonstick like traditional pans made at 900°F can.

Cook meals on the stove top or in the oven with this Tramontina 10-inch cast iron covered skillet. The sturdy cast iron distributes heat evenly, and the porcelain enamel finish protects the exterior and makes the interior easy to clean. Lift this Tramontina 10-inch cast iron covered skillet safely with the side handles.

Try out your favorite meat and vegetable recipes with this 10-inch Tramontina skillet. Its tight-fitting lid has ridges that provide self-basting condensation, and the heavy-gauge enameled cast iron construction delivers even heat for uniformly cooked meals. This Tramontina skillet has a side spout for smooth, controlled pouring of soup and sauces.

We proved cooking on diamonds is better, now discover the difference hard anodized aluminum can make! Blue Diamond HD combines unbelievable strength and durability with our signature coating for professional-grade results. This frying pan is 11x harder than classic Blue Diamond pans and lasts 2x longer! Still metal utensil safe, this pan features our signature ceramic nonstick coating for effortless cooking results. As always, this pan is toxin-free: free of PFAS, PFOA, lead, and cadmium. A riveted stainless steel handle offers a sturdy and secure grip. Dishwasher safe. Oven and broiler safe up to 600°F.

Reach for Tramontina's 10 in Enameled Cast Iron Covered Skillet for small meals from breakfast to midnight snacks. Frying, browning, searing, or poaching? Cook with confidence knowing this skillet efficiently distributes and retains heat so your foods are bursting with mouthwatering flavors every time. The porcelain enameled skillet is made with heavy-gauge cast-iron for slow tenderizing of meats, poultry, and vegetables, while the skillet interior is finished in matte black porcelain-enamel for a traditional look with less maintenance. Self-basting condensation ridges under the lid return vapor back onto foods for moist, flavorful recipes. Convenient pouring lips help control the transfer of food, while the sturdy, helper handle makes for secure lifting and transferring of the fry pan from stovetop to tabletop.