Wood Chip Smoker
Wood chip smokers are a great way to smoke your own food, and they're also a lot of fun to use. They're easy to use, and they don't require a lot of maintenance. You can even make your own wood chips using various types of woods. Browse the top-ranked list of wood chip smokers below along with associated reviews and opinions.
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Ninja - Woodfire Outdoor Grill & Smoker, 4-in-1 Functionality, Authentic Woodfire Flavors, Electric Heat - Black
SKU: JXJVXLJYQ2See all Portable GrillsProduct Description
A versatile black electric grill and smoker delivering authentic woodfire flavors with four-in-one cooking functionality.$269.99 Your price for this item is $269.99Save $80Was $349.99The previous price was $349.99 -
KingChii - Black Portable Wood Pellet Grill and Smoker with Foldable Legs for Tailgating and Picnics
SKU: JXK5HR9PVTSee all Pellet GrillsProduct Description
A portable electric wood pellet grill and smoker with PID temperature control, foldable legs, and durable metal construction.$279.95 Your price for this item is $279.95Save $320Was $599.99The previous price was $599.99 -
Lynx - Sonoma Blend Wood Chips Apple - Brown
SKU: J3GTFP26L3See all Grilling Charcoal, Pellets & ChipsProduct Description
A bag of brown apple wood chips that infuses grilled meats with a sweet, fruity aroma and flavor.$9.99 Your price for this item is $9.99Save $14Was $24.00The previous price was $24.00 -
Lynx - Sonoma Blend Wood Chips Mesquite - Brown
SKU: J3GTFP26YXSee all Grilling Charcoal, Pellets & ChipsProduct Description
A mesquite blend of brown wood chips, charcoal, and pellets that infuses meats with rich, smoky flavor.$9.99 Your price for this item is $9.99Save $14Was $24.00The previous price was $24.00 -
Lynx - Sonoma Blend Wood Chips Hickory - Brown
SKU: J3GTFP26YSSee all Grilling Charcoal, Pellets & ChipsProduct Description
A brown blend of hickory wood chips, charcoal, and pellets that adds savory, bacon-like flavor to grilling.$9.99 Your price for this item is $9.99Save $14Was $24.00The previous price was $24.00 -
Breville - the Smoking Gun Electric Wood Smoker - Silver
SKU: J72668VW7LSee all SmokersProduct Description
A silver electric wood smoker that infuses foods with cold smoke flavor using an easy-to-load design.$99.99 Your price for this item is $99.99 -
Coyote - Smoker Box - Silver
SKU: J728K2JWCZSee all Grill PartsProduct Description
A stainless steel silver smoker box that infuses grilled meats with rich, smoky wood chip flavor.$69.00 Your price for this item is $69.00 -
KingChii - Black 456 Sq. In. Pellet Grill and Smoker with Side Shelf for Backyard BBQ
SKU: JXK5HR9S7YSee all Pellet GrillsProduct Description
A portable electric wood pellet grill and smoker with PID temperature control and durable metal construction.$299.95 Your price for this item is $299.95Save $330Was $629.99The previous price was $629.99 -
Lynx - Sonoma Blend Wood Chips (4-Count) - Black
SKU: J3GTFP26PZSee all Grilling Charcoal, Pellets & ChipsProduct Description
A blend of black pecan, apple, mesquite, and hickory wood chips enhances grilled meats and vegetables.$29.99 Your price for this item is $29.99Save $54Was $84.00The previous price was $84.00 -
Lynx - Professional Gas Grill - Stainless Steel
SKU: J3GTFP2Q3JSee all Gas GrillsProduct Description
A stainless steel gas grill featuring four burners, ceramic briquettes, rotisserie, and a rear infrared burner.$10,759.00 Your price for this item is $10,759.00
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FAQ
You can use a variety of wood chips such as hickory, mesquite, apple, cherry, and pecan in a wood chip smoker. Each wood type imparts a unique flavor to your food, allowing you to customize your grilling experience.
For best results, soak the wood chips in water for about 30 minutes prior to use. This helps them smolder and produce smoke rather than burning up quickly, resulting in a richer smoke flavor.
Yes, most wood chip smokers are compatible with both charcoal and gas grills. Simply place the smoker box or tray filled with soaked wood chips directly on the heat source according to your grill’s instructions.
Allow the smoker to cool completely, then remove any remaining wood chips or ashes. Wash the smoker box or tray with warm, soapy water and dry thoroughly before storing.
Wood chip smokers are versatile and can be used to smoke a range of foods including meats like ribs, brisket, chicken, as well as fish, vegetables, and even cheeses for enhanced smoky flavor.