Viking - 48 in. Wide 8 Burner 5-Series Gas Open Burner Range - Stainless Steel
Color
Stainless Steel
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Specifications
- Color FinishStainless steelProduct Height37 inchesProduct Width48 inchesProduct Depth25 3/4 inchesDepth Without Handle28 inchesDepth With Handle28 2/3 inches
- Key Specs
- Color Finish: Stainless steel
- Product Height: 37 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 48 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 25 3/4 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Depth Without Handle: 28 inches (Measurement from the back of the product to its front (with door closed), not including handle.)
- Depth With Handle: 28 2/3 inches (Measurement from the back of the product to its front (with door closed), including the handle.)
- Range Type: Freestanding (Freestanding ranges have finished sides and a backguard where the oven controls are located; this style allows for the most versatility in placement. Slide-in ranges may have unfinished sides and are wider at the top to overlap the countertop on each side, allowing for a built-in appearance. Drop-in ranges are also known for their built-in style and are designed to fit custom cabinetry or countertops.)
- Single/Double Oven: Double Oven
- Number of Burners: 8
- App Compatible: false (The product can be connected to a program or software application on a mobile device, which then receives collected data from the product.)
- General
- Brand: Viking
- Model Number: VGIC54828BSSLP
- Product Name: 48 in. Wide 8 Burner 5-Series Gas Open Burner Range
- Color: Stainless Steel
- Color Finish: Stainless steel
- Vendor Collection: Viking 5 Series (Part of a line of different product types, like kitchen appliances.)
- Dimensions
- Product Height: 37 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 48 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 25 3/4 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Standardized Width: 48 inches (An approximated measurement (exact width may differ slightly) determined by the manufacturer in accordance with industry standards. Standardized sizes are intended to assist consumers when purchasing appliances and planning for installation.)
- Depth Without Handle: 28 inches (Measurement from the back of the product to its front (with door closed), not including handle.)
- Depth With Handle: 28 2/3 inches (Measurement from the back of the product to its front (with door closed), including the handle.)
- Product Weight: 575 pounds (The out of box weight of the item.)
- Capacity
- Oven 1 Capacity: 4 cubic feet
- Oven 2 Capacity: 2.1 cubic feet
- Features
- Range Type: Freestanding (Freestanding ranges have finished sides and a backguard where the oven controls are located; this style allows for the most versatility in placement. Slide-in ranges may have unfinished sides and are wider at the top to overlap the countertop on each side, allowing for a built-in appearance. Drop-in ranges are also known for their built-in style and are designed to fit custom cabinetry or countertops.)
- Downdraft Ventilation: false (This ventilation system, typically integrated right into the cooktop, pulls smoke and fumes downward in order to ventilate them away from the cooking area. If a range hood is not an option due to your cooktop location or you need more cabinet space above the cooking surface, downdraft ventilation will save space while ensuring smoke and odors are still being ventilated.)
- Range Power Source: Gas
- Gas Type: Liquid propane
- Soft Close Door: false
- Control Type: Weighted knob
- Oven Control Location: Front panel
- Oven Light: true
- Functions
- Sabbath Mode: false (This mode complies with the rules of Halakha and allows Shabbat-observant people to use the appliance on the Shabbat and other Jewish holidays.)
- Oven Cooking Modes: Bake, Convection, Broil, Dehydrate, Defrost
- Oven Settings: Performance cooking modes - Bake, Convection Bake, Infrared Broil, Convection Broil, Convection Dehydrate and Convection Defrost.
- Oven Features
- Convection Type: Single-fan (Convection adds a fan system to the two heating elements for continuous air motion and efficient cooking. True convection adds a third heating element to the fan system, for even more uniform heating.)
- Single/Double Oven: Double Oven
- Drawer Type: None (Many ranges have a drawer located beneath the oven. In some models, this drawer functions as a broiler for high-heat cooking and browning. Other models have warming drawers to keep prepared foods warm until serving. If the drawer has no cooking function, it serves as convenient storage for pans and baking sheets.)
- Broiler Location: Oven
- Oven 1
- Oven 1 Location: Left
- Oven 1 Window: true
- Oven 1 Cleaning Method: Manual cleaning (There are several ways to clean the inside of your oven. Depending on the model, it might require manual cleaning or have a self-clean function. Self-clean functions use either high heat or steam to break down grease and food debris within the cooking cavity.)
- Number of Oven 1 Racks: 3
- Number of Oven 1 Rack Positions: 6
- Oven 2
- Oven 2 Location: Right
- Oven 2 Window: true
- Oven 2 Cleaning Method: Manual cleaning (There are several ways to clean the inside of your oven. Depending on the model, it might require manual cleaning or have a self-clean function. Self-clean functions use either high heat or steam to break down grease and food debris within the cooking cavity.)
- Number of Oven 2 Racks: 2
- Number of Oven 2 Rack Positions: 6
- Cooktop Features
- Cooktop Surface Material: Porcelain
- Number of Burners: 8
- Sealed Burners: false (A cap covers the internal components of the burner to prevent food spilling into the flame or under the cooktop, allowing for easier cleaning.)
- Grate Material: Cast iron
- Griddle Included: false
- Burner Rating
- Burner 1 Rating: 15000 british thermal units (An average home cooktop burner gives off about 7,000 BTUs of heating power. Burners with higher BTU ratings are better suited for searing or stir-fry cooking, while lower burner ratings are ideal for simmering.)
- Burner 2 Rating: 15000 british thermal units
- Burner 3 Rating: 15000 british thermal units
- Burner 4 Rating: 15000 british thermal units
- Burner 5 Rating: 15000 british thermal units
- Burner 6 Rating: 15000 british thermal units
- Burner 7 Rating: 15000 british thermal units
- Burner 8 Rating: 15000 british thermal units
- Broiler Burner Rating: 30000 british thermal units
- Total Maximum BTU Rating: 168000 (The total amount of gas, measured in British Thermal Units (BTU), used by the appliance when operating at its maximum output.)
- Included
- Gas Regulator Inlet Thread Size: 1/2 inch (The internal (female) thread size of the gas inlet connection on the appliance’s gas regulator. Note: this is not referring to the gas line size requirement.)
- Certifications Listings & Approvals
- Chemical Disclosures: 0 (The disclosure of Per- and Polyfluorinated Substances (PFAS) and/or other chemicals.)
- Warranty
- Warranty - Parts: 2-year full warranty. 90-day warranty on cosmetic parts such as glass, painted items and decorative items. 5-year limited warranty on gas burners.
- Warranty - Labor: 2-year full warranty. 90-day warranty on cosmetic parts such as glass, painted items and decorative items. 5-year limited warranty on gas burners.
- Compatibility
- App Compatible: false (The product can be connected to a program or software application on a mobile device, which then receives collected data from the product.)
- Other
- UPC: 800284048664
Viking's open burner all gas range provides commercial performance for residential use. Featuring 8 high performance burners and infrared broil with 2 ovens, this oven is designed for all of your cooking and entertainment needs. Porcelain burner bowls and a full width pull out tray makes clean up of your cooking surface a breeze. The all gas oven also features multiple convection cooking options for better air circulation in the cavity. Commercial grade chrome oven racks are designed to support heavier items like your Thanksgiving turkey or multiple casserole dishes. This LP model is configured by the factory for Liquid Propane gas applications.
- Open Burners: Features 8 stainless steel open burners with porcelain coated cast iron caps. Each rated at 15,000 BTU's.
- SureSpark Burner Ignitors: All burners are equipped with automatic ignition and re-ignition.
- Large-Capacity dual ovens: Larger oven has a 4.0 cu ft capacity with an interior width of 23". Smaller oven has a 2.1 cu ft capacity with an interior width of 12 1/8".
- Infrared broil: High output 30,000 BTU burner sears meats quickly, holding interior juices in.
- Heavy duty oven racks: Commercial grade, chrome plated oven racks for durability and long life. Includes 2 TruGlide full extension racks for full rack access when removing larger items from the oven.
Product Manuals
Q: What type of ignition system does this range use?
A: This Viking range uses the SureSpark ignition system. The SureSpark Burner Ignitors ensure automatic ignition and re- ignition for all burners.
Q: How many burners does this Viking range have and what is the BTU output of each burner?
A: This Viking range features 8 stainless steel open burners with porcelain coated cast iron caps. Each burner is rated at 15,000 BTU. Additionally, the range has a 30,000 BTU infrared broil burner.
Q: What is the warranty on this range?
A: The manufacturer's warranty for this Viking range includes a 2-year full warranty on parts and labor, a 90-day warranty on cosmetic parts, and a 5-year limited warranty on gas burners.
Q: What type of cleaning method do the ovens use and is there a self-cleaning feature?
A: The ovens of this Viking range use a manual cleaning method. There is no self-cleaning feature mentioned in the provided context.
Q: What is the total oven capacity and dimensions of each oven?
A: The total oven capacity is 6.1 cubic feet. The larger oven has a capacity of 4.0 cubic feet with an interior width of 23 inches, while the smaller oven has a capacity of 2.1 cubic feet with an interior width of 12 1/8 inches.
Q: What type of oven racks does this range have and how many rack positions are there in each oven?
A: This Viking range features heavy-duty, commercial-grade chrome-plated oven racks designed for durability and longevity. The main oven has six rack positions, while the smaller oven has two rack positions.
Q: What is the depth of the range with the handle?
A: The depth of the range with the handle is 28.68 inches.
Q: How many ovens does the range have?
A: This range has two ovens.
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Viking's open burner all gas range provides commercial performance for residential use. Featuring 8 high performance burners and infrared broil with 2 ovens, this oven is designed for all of your cooking and entertainment needs. Porcelain burner bowls and a full width pull out tray makes clean up of your cooking surface a breeze. The all gas oven also features multiple convection cooking options for better air circulation in the cavity. Commercial grade chrome oven racks are designed to support heavier items like your Thanksgiving turkey or multiple casserole dishes. This LP model is configured by the factory for Liquid Propane gas applications.
Viking's open burner all gas range provides commercial performance for residential use. Featuring 8 high performance burners and infrared broil with 2 ovens, this oven is designed for all of your cooking and entertainment needs. Porcelain burner bowls and a full width pull out tray makes clean up of your cooking surface a breeze. The all gas oven also features multiple convection cooking options for better air circulation in the cavity. Commercial grade chrome oven racks are designed to support heavier items like your Thanksgiving turkey or multiple casserole dishes.
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| Pros for Viking - 48 in. Wide 8 Burner 5-Series Gas Open Burner Range - Stainless Steel | |||
|---|---|---|---|
| There were no pros for this product— | There were no pros for this product— | Overall Performance, Burner Performance, Features, Design | There were no pros for this product— |
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