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Bertazzoni built-in ovens put Italian design and precision at the heart of your kitchen. As beautiful as they are practical, they can be installed flush or proud in any style of kitchen cabinet. With technology designed to help you cook any dish to perfection, the Bertazzoni dual diagonal convection fans offer best-in-class even heat distribution throughout the extra-large 4.1 cu.ft oven cavity. Evenly bake large batches of cookies using all 7 shelf positions. The full-width 8-pass broiler sears steaks so they are crisp on the outside and juicy inside. Or use it to broil delicate fish fillets to perfection.
Q: What is the wattage of the broil element?
A: The wattage of the broil element of the Bertazzoni 30 Inch Built-In Single Electric Convection Wall Oven Self-Clean with Bertazzoni Assistant is 3400 watts.
Q: Is it possible to bake large batches of cookies evenly on all 7 shelf positions?
A: Yes, it is possible to bake large batches of cookies evenly on all 7 shelf positions using the Bertazzoni 30 Inch Built-In Single Electric Convection Wall Oven. The oven features the exclusive Dual Diagonal Convection system, which provides balanced heat on all 7 usable shelf levels in the extra-large 4.1 ft3 oven cavity.
Q: What is the voltage and amperage required for this oven?
A: The voltage required for this oven is 208 volts, and the amperage required is 30 amperes.
Q: Does this oven have a time bake function?
A: Yes, this oven has a time bake function. It allows you to set a specific cooking time, and the oven will automatically turn off when the time is up. The time bake function can be used with any of the oven's cooking modes.
Q: What is the purpose of the Bertazzoni Assistant feature?
A: The Bertazzoni Assistant feature helps manage preset cooking sequences for various food types. It doesn't provide recipes but optimizes the oven's performance based on the selected food category, weight, and desired cooking level. Users can choose from different food categories, including meat, poultry, fish, vegetables, pizza, pasta, bread, and cakes.
Q: What is the product's depth with and without the handle?
A: The depth of the product without the handle is 22.63 inches, and the depth with the handle is 23.13 inches.
Q: What is the manufacturer's warranty coverage for labor and parts?
A: The manufacturer's warranty coverage for labor and parts is two years from the date of installation. Repair or replacement will be free of charge, including labor at standard rates and shipping expenses. Repair service must be performed by a Bertazzoni Authorized Service Center during normal working hours.
Q: How does the broiler help in achieving perfectly seared steaks and broiled fish fillets?
A: The broiler in this Bertazzoni oven helps achieve perfectly seared steaks and broiled fish fillets by providing intense heat from the top of the oven cavity. This high temperature sears the outside of the food, creating a crispy crust while keeping the inside juicy and tender. The broiler is particularly effective when the food is placed on the upper racks of the oven.

Bertazzoni built-in ovens put Italian design and precision at the heart of your kitchen. As beautiful as they are practical, they can be installed flush or proud in any style of kitchen cabinet. With technology designed to help you cook any dish to perfection, the Bertazzoni dual diagonal convection fans offer best-in-class even heat distribution throughout the extra-large 4.1 cu.ft oven cavity. Evenly bake large batches of cookies using all 7 shelf positions. The full-width 8-pass broiler sears steaks so they are crisp on the outside and juicy inside. Or use it to broil delicate fish fillets to perfection.

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