“How does the broiler help in achieving perfectly seared steaks and broiled fish fillets?”

1-1 of 1 Answer

• The broiler in this Bertazzoni oven helps achieve perfectly seared steaks and broiled fish fillets by providing intense heat from the top of the oven cavity. This high temperature sears the outside of the food, creating a crispy crust while keeping the inside juicy and tender. The broiler is particularly effective when the food is placed on the upper racks of the oven.

  This answer was generated by AI based on customer and product data.