Coolake - 72” 54 Cu.ft Commercial Refrigerator Top Mount with 3 Doors for Restaurant Garage Bakery - Stainless Steel

VEECOOL WiFi-Enabled Commercial Refrigerator featuring 72 cu. ft. of interior storage, which provides enough room to store your product. This model is WiFi-connected, easily add and manage your commercial equipment on the go with the mobile app, pad, or web, providing live notifications and history. The unit features bright and even LED interior lighting activated by a rocker switch mounted above the doors. Built with 430 and 304 stainless steel, this unit features interior shelves, self-closing doors, and an automatic defrost feature, all designed for your convenience. Plus, this unit comes with casters, two with brakes, for maneuverability during cleaning. This unit is ideal for use in commercial restaurants, bakeries, and other commercial food settings.

The Forno Milano 62-Inch Freestanding Dual Bottom Freezer Refrigerator brings together two 31-inch units to create a combined 34.4 cu.ft of organized, reliable storage—so you can shop big, prep ahead, and host with confidence. Each compartment operates independently, giving you four distinct climate zones to store meat, produce, beverages, and frozen goods exactly how they’re meant to be kept. An automatic ice maker on the left side ensures drinks are always cold and ready for company. Digital touch controls and interior LED lighting provide modern ease and visibility, while fingerprint-resistant stainless steel keeps your kitchen looking sharp every day. Whether you’re feeding a growing family, entertaining a crowd, or just love having space to spare, the Milano offers unmatched flexibility—all without the cost or complexity of a built-in. Forno – lower the cost of living without lowering your standards.

Designed for demanding food service operations, the Coolake commercial refrigerator provides flexible storage for beverages, dairy products, fresh produce, prepared meals, raw chicken, and seafood. The top-mount compressor and condensing unit provide more interior storage space, improved airflow, higher energy efficiency, and allow for cleaning under the unit. Equipped with a ventilated cooling system and perforated rear plenum, it ensures even airflow throughout the cabinet, maintaining consistent temperatures and preserving ingredient freshness. Digital temperature control adjusts from 33°F to 41°F, while automatic defrost helps keep food properly chilled. This fridge is an ideal solution for restaurants, grocery stores, and bakeries.