Ginsu - Chikara Series Forged 8-Piece Japanese Knife Set - with 420J Stainless Steel Kitchen Knives and Bamboo Block - Black
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About This Item
- Key Specs
- Care And Cleaning Instructions: Hand wash
- Blade Material: Stainless Steel
- Knife Type Included: Paring, Utility, Santoku, Chef's
- Integrated Sharpener: false
- General
- Brand: Ginsu
- Model Number: COK-KB-DS-008-1
- Product Name: Chikara Series Forged 8-Piece Japanese Knife Set - with 420J Stainless Steel Kitchen Knives and Bamboo Block
- Color: Black
- Material
- Care And Cleaning Instructions: Hand wash
- Blade Material: Stainless Steel
- Handle Material: Heat and Water Resistant Resin
- Block Material: Bamboo
- Chemical Disclosures: California's Proposition 65, specifically warning about the presence of Di(2-ethylhexyl)phthalate (DEHP). (The disclosure of Per- and Polyfluorinated Substances (PFAS) and/or other chemicals.)
- Features
- Number of Pieces Included: 8
- Knife Type Included: Paring, Utility, Santoku, Chef's
- Blade Edge: Serrated, Straight
- Block Included: true
- Integrated Sharpener: false
- Other
- UPC: 079061011188
These Japanese-style cook's knives are specialized for their dexterity in chopping, dicing, and slicing. The 8-piece set includes the following knives: 3-1/2-inch paring, 5-inch utility, 5-inch serrated, 7-inch santoku, and an 8-inch chef's. Rounding out the set is a pair of kitchen shears, sharpening rod, and bamboo storage block. Rust-resistant stainless-steel blades hold an incredibly sharp edge. Traditional-style rounded Japanese handles are made of heat- and water-resistant resin, and they feature a full tang. As with all fine cutlery, hand washing is best for care.
- Included Components:: 8” Chef Knife, 7” Santoku Knife, 5” Utility Knife, 5” Serrated Utility Knife, 3.5” Paring Knife, Kitchen Shears, Honing Rod, Bamboo Block
- Quality And Dependability:: Ginsu Chikara forged knives arrive razor sharp and stay sharp longer than the competitors’, giving you a low-maintenance, high quality set of forged knives you can depend on meal after meal.
- Modern Design:: The stylish look of this Ginsu Chikara knife block set will work with any kitchen color scheme, and the sleek bamboo wood block is an easy way to keep your knives organized and looking sharp. The overall elegance of this set will look perfect in your home!
- Comfortability:: Ginsu Chikara knives are expertly balanced to provide the perfect blend of power and control needed to cook through any recipe safely and comfortably.
- Exceptional Value:: Ginsu knives and knife block sets are backed by a Limited Lifetime Warranty. As with all fine cutlery, hand washing is best for ongoing maintenance and care.
- Included Components:: 8” Chef Knife, 7” Santoku Knife, 5” Utility Knife, 5” Serrated Utility Knife, 3.5” Paring Knife, Kitchen Shears, Honing Rod, Bamboo Block
- Quality And Dependability:: Ginsu Chikara forged knives arrive razor sharp and stay sharp longer than the competitors’, giving you a low-maintenance, high quality set of forged knives you can depend on meal after meal.
- Modern Design:: The stylish look of this Ginsu Chikara knife block set will work with any kitchen color scheme, and the sleek bamboo wood block is an easy way to keep your knives organized and looking sharp. The overall elegance of this set will look perfect in your home!
- Comfortability:: Ginsu Chikara knives are expertly balanced to provide the perfect blend of power and control needed to cook through any recipe safely and comfortably.
- Exceptional Value:: Ginsu knives and knife block sets are backed by a Limited Lifetime Warranty. As with all fine cutlery, hand washing is best for ongoing maintenance and care.
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These Japanese-style cook's knives are specialized for their dexterity in chopping, dicing, and slicing. The 8-piece set includes the following knives: 3-1/2-inch paring, 5-inch utility, 5-inch serrated, 7-inch santoku, and an 8-inch chef's. Rounding out the set is a pair of kitchen shears, sharpening rod, and bamboo storage block. Rust-resistant stainless-steel blades hold an incredibly sharp edge. Traditional-style rounded Japanese handles are made of heat- and water-resistant resin, and they feature a full tang. As with all fine cutlery, hand washing is best for care.
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