Global - 6-1/4-Inch Flexible Boning Knife - Silver

The Global SAI 6.5-Inch Flexible Utility Knife is designed for precision slicing and delicate prep work. Made in Japan from three-layer Cromova 18 stainless steel, the blade is ice-tempered for long-lasting sharpness and durability. Its flexible design allows smooth, controlled cuts when trimming proteins or slicing fish, while the hand-hammered finish reduces sticking. The ergonomic dimpled handle ensures balance, comfort, and control for professional-quality performance.

The Global 8-Inch Flexible Fillet Knife combines Japanese precision and balance for filleting fish and trimming meat. Made from durable Cromova 18 stainless steel, it offers a razor-sharp edge, flexibility, and corrosion resistance. The ergonomic stainless handle provides comfort and control for professional-quality performance.

Effortlessly navigate the curves and contours of fish with the Global 11-Inch Flexible Fillet Knife. This precision tool boasts a remarkably thin, flexible blade that glides effortlessly through flesh, following the backbone and skimming under skin for flawless fillets. Crafted from Japanese Cromova 18 stainless steel, it holds a razor-sharp edge that withstands demanding tasks while resisting rust and stains. The seamless, full-tang construction ensures exceptional balance and control, while the ergonomic handle provides a comfortable and secure grip, even during wet and slippery conditions.