MegaChef - 8 Quart 12-in-1 Deluxe Multi Cooker with Sous Vide and Multi-Functions - Silver

The flagship cooker that started the home sous vide revolution — now with quicker connectivity and more power. This Anova Precision® Cooker is splash-resistant, steam-resistant and water-resistant for durability, and the compact design allows for easy, convenient storage.

The Megachef 8 Quart Digital Pressure Cooker features many different preset functions to take the guesswork out of cooking times. With this pressure cooker you also have the option to cook using the slow cook function for up to 9.5 hours. Cooking under pressure allows you to cut the cooking time up to 70%! Bring the Megachef Pressure Cooker home today and effortlessly prepare delicious flavorful meals for your family and guests!

360° Water Circulation & Thermostatic Control: Through extensive food testing, our sous vide machine achieves precise control over cooking time and temperature. Its high-precision control chip and 360° water circulation maintain uniform temperature throughout the water bath, ensuring consistent results. Precise Cooking Temperature: With a broad temperature range from 77°F to 198.5°F, this sous vide precision cooker helps retain more nutrients and vitamins compared to other methods. It handles a variety of foods perfectly—beef, chicken, pork, seafood, pasta, eggs, baked goods, salads, and more. Efficient Cooking Power: The 1100W immersion circulator with 360° water circulation cuts cooking time significantly, boosting efficiency by over 50%. Designed for large containers up to 12L, it lets you prepare bigger batches with ease. Adjustable Mount for Various Containers: Featuring a next-generation adjustable clip, the machine installs securely on round or square containers, providing stable operation without slipping. Quiet Kitchen Operation: Powerful yet quiet, our sous vide cooker runs below 60dBA—no disruptive noise, just a gentle water flow. Safe & Easy to Use: Using sous vide is simple: place the unit in water, set your temperature, add ingredients in a bag, and immerse. With water level protection, the machine operates only when submerged correctly, ensuring safety.