Miyabi - Hisho 3.5-inch Paring Knife - Black
Reviews coming soon
About this product
The 3.5inch paring knife is one of the most essential kitchen knives to have in your kitchen. This ultrasharp blade is ideal for smallerscale tasks like peeling vegetables and segmenting citrus. Introducing Hisho, Merging MIYABI’s top Eastern and Western knife collections, delivering the best in form and function.Inspired by the Japanese word for “soaring,” Hisho is designed to take you to new heights, embrace new opportunities, and elevate with purpose. Created for ambitious chefs, the Hisho collection is not just about cutting—it’s about carving a new path, slicing with intention, and rising to meet your highest potential.The MIYABI Hisho collection is marked by a wideblade style designed to maximize knuckle clearance and is perfectly proportioned for cutting through large produce and piles of food. At its core, Hisho is crafted from resilient FC61 super steel, known for its durability and strength. The blade is finished with a rippled, precisionhammered pattern that acts as a distinct mark of the artisan’s hand—no two blades are alike.Curved for comfort and thicker at the end to prevent slipping, the triplerivet handles encourage fatiguefree cutting. A rounded spine, heel, and bolster, plus nine hand finishing steps ensure these handles have unsurpassed ergonomics.
Features
Feature 1
Crafted from revolutionary FC61 fine carbide steel
Ice-hardened FRIODURx2 blade offers exceptional durability, cutting edge retention, and corrosion resistance
3-layer, precision-hammered finish
Hand-sharpened blade boasts scalpel-like sharpness
Authentic, thin Japanese blade profile – 9.5° to 12° edge angle
Specifications
- Care And Cleaning InstructionsHand washBlade MaterialStainless SteelKnife Type IncludedParing
Reviews
This product doesn't have any reviews yet.
Compare similar products
The 3.5inch paring knife is one of the most essential kitchen knives to have in your kitchen. This ultrasharp blade is ideal for smallerscale tasks like peeling vegetables and segmenting citrus. Introducing Hisho, Merging MIYABI’s top Eastern and Western knife collections, delivering the best in form and function.Inspired by the Japanese word for “soaring,” Hisho is designed to take you to new heights, embrace new opportunities, and elevate with purpose. Created for ambitious chefs, the Hisho collection is not just about cutting—it’s about carving a new path, slicing with intention, and rising to meet your highest potential.The MIYABI Hisho collection is marked by a wideblade style designed to maximize knuckle clearance and is perfectly proportioned for cutting through large produce and piles of food. At its core, Hisho is crafted from resilient FC61 super steel, known for its durability and strength. The blade is finished with a rippled, precisionhammered pattern that acts as a distinct mark of the artisan’s hand—no two blades are alike.Curved for comfort and thicker at the end to prevent slipping, the triplerivet handles encourage fatiguefree cutting. A rounded spine, heel, and bolster, plus nine hand finishing steps ensure these handles have unsurpassed ergonomics.
The C-200 is the world’s first ultrasonic chef’s knife, designed specifically for home cooks. You can’t see the blade move, you can’t hear it when it’s on, and you can’t feel any vibration in the handle. But when you press the orange button, the knife cuts with up to 50% less effort, with less sticking, and easier cleanup. When it’s on, the blade vibrates over 30,000 times a second, making the knife behave sharper than it physically is. Made from Japanese AUS-10 steel hardened to 60HRC, it’s a great knife when it’s off, too.
Introducing the Ninja NeverDull Premium Knife System, the premium knives that stay razor-sharp for over 10 years. This versatile set includes forged German stainless steel blades that are durable and perfectly balanced for comfort and control. With only a few swipes of the built-in foolproof sharpener, this all-in-one system maintains the superior sharp edge you crave use-after-use.
Introducing the Ninja Foodi NeverDull Essential Knife System, the essential knives that stay razor-sharp for over 10 years. This versatile set includes high carbon stainless steel blades that are durable and perfectly balanced for comfort and control. With only a few swipes of the built-in, foolproof sharpener, this all-in-one system maintains the superior sharp edge you crave use-after-use.
| Pros for Miyabi - Hisho 3.5-inch Paring Knife - Black | |||
|---|---|---|---|
| There were no pros for this product— | There were no pros for this product— | Sharpness, Sharpener, Ease of use, Design, Balance | There were no pros for this product— |
| Cons for Miyabi - Hisho 3.5-inch Paring Knife - Black | |||
| There were no cons for this product— | There were no cons for this product— | Price | There were no cons for this product— |
Specs
Be the first to ask a question.
We’ll try to get your question answered within 24 hours by a Best Buy customer or brand representative.
Customers ultimately bought
Discover lifestyle innovations Sponsored
Keep exploring
$14.99The price was $19.99
