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Miyabi - Koh 6.5-inch Nakiri Knife - Stainless Steel

Model: 33952-173
SKU: 10878513
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About This Item

Each elegant MIYABI Koh knife is crafted in Seki, Japan. There, MIYABI artisans merge rich Japanese tradition with expert German engineering and stateoftheart steels to produce these ultimate kitchen knives.Advanced FC61 fine carbide stainless steel 61 hardness on the Rockwell scale provides unsurpassed corrosion and chip resistance. This cuttingedge steel ensures the handhoned blades retain their impressive sharpness for a long time. Thanks to an innovative, icehardened process, the FRIODURx2 blades offer remarkable durability, sharpness, and cutting performance.The stunning blades are finished with a true katana edge, homage to the samurai swords made in Seki centuries ago, and feature an embossed MIYABI logo. Stylishly stamped with a silver mosaic pin, the exquisite octagonshaped handle feels as good as it looks. The Pakkawood handle supports both Western chopping and Asian rocking cuts experience ergonomic perfection with each slice.
  • Key Specs
    • Care And Cleaning Instructions: Hand wash
    • Blade Material: Stainless Steel
    • Knife Type Included: Nakiri
  • General
    • Brand: Miyabi
    • Model Number: 33952-173
    • Product Name: Miyabi Koh 6.5-inch Nakiri Knife
    • Color: Stainless Steel
  • Dimensions
    • Product Weight: 1 ounces (The out of box weight of the item.)
  • Material
    • Care And Cleaning Instructions: Hand wash
    • Blade Material: Stainless Steel
    • Handle Material: Pakkawood
    • Chemical Disclosures: No Chemical Disclosure (The disclosure of Per- and Polyfluorinated Substances (PFAS) and/or other chemicals.)
  • Features
    • Number of Pieces Included: 1
    • Knife Type Included: Nakiri
    • Blade Edge: Straight
    • Block Included: false
  • Warranty
    • Warranty - Labor: Not applicable
  • Other
    • UPC: 035886386078

Each elegant MIYABI Koh knife is crafted in Seki, Japan. There, MIYABI artisans merge rich Japanese tradition with expert German engineering and stateoftheart steels to produce these ultimate kitchen knives.Advanced FC61 fine carbide stainless steel 61 hardness on the Rockwell scale provides unsurpassed corrosion and chip resistance. This cuttingedge steel ensures the handhoned blades retain their impressive sharpness for a long time. Thanks to an innovative, icehardened process, the FRIODURx2 blades offer remarkable durability, sharpness, and cutting performance.The stunning blades are finished with a true katana edge, homage to the samurai swords made in Seki centuries ago, and feature an embossed MIYABI logo. Stylishly stamped with a silver mosaic pin, the exquisite octagonshaped handle feels as good as it looks. The Pakkawood handle supports both Western chopping and Asian rocking cuts experience ergonomic perfection with each slice.

  • Feature 1: Handcrafted in Seki, Japan
Whats Included
  • Miyabi Koh 6.5-inch Nakiri Knife
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    Syndicated rating, 4.862069 out of 5 stars with 58 reviews on Zwilling.com.

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