Viking - VGR Freestanding 7 Series Gas 36" Range - Onyx

Name: Viking - VGR Freestanding 7 Series Gas 36" Range - Onyx
Brand: Viking
SKU: 6604184
Price: 12499 USD
Availability: InStock
Rating: 0 (0 reviews)

Model: VGR73626BON

SKU: 6604184

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$12,499.00

$694.39/mo.

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Range Power Source

Gas

Color

Onyx

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What's included Terms & Conditions

Standard Geek Squad Protection

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No Plan
3-Year
$299.99
About $8.33/mo.
5-Year
$449.99
About $7.50/mo.

Availability

$39.99 delivery to

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Return & Exchange Policy

$12,499.00

Specifications

Color Finish
Black
Product Height
35 5/16 inches
Product Width
35 7/8 inches
Product Depth
26.937 inches
Depth With Handle
30 inches
Interior Oven Depth
18.75 inches

Key Specs
- Color Finish: Black
- Product Height: 35 5/16 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 35 7/8 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 26.937 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Depth With Handle: 30 inches (Measurement from the back of the product to its front (with door closed), including the handle.)
- Interior Oven Depth: 18.75 inches
- Interior Oven Height: 16.125 inches
- Interior Oven Width: 29 inches
- Range Type: Freestanding (Freestanding ranges have finished sides and a backguard where the oven controls are located; this style allows for the most versatility in placement. Slide-in ranges may have unfinished sides and are wider at the top to overlap the countertop on each side, allowing for a built-in appearance. Drop-in ranges are also known for their built-in style and are designed to fit custom cabinetry or countertops.)
- Oven Cleaning Method: Manual cleaning (There are several ways to clean the inside of your oven. Depending on the model, it might require manual cleaning or have a self-clean function. Self-clean functions use either high heat or steam to break down grease and food debris within the cooking cavity.)
- Single/Double Oven: Single Oven
- Number of Burners: 6
- App Compatible: false (The product can be connected to a program or software application on a mobile device, which then receives collected data from the product.)
General
- Brand: Viking
- Model Number: VGR73626BON
- Product Name: VGR Freestanding 7 Series Gas 36" Range
- Color: Onyx
- Color Finish: Black
Dimensions
- Product Height: 35 5/16 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 35 7/8 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 26.937 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Standardized Width: 36 inches (An approximated measurement (exact width may differ slightly) determined by the manufacturer in accordance with industry standards. Standardized sizes are intended to assist consumers when purchasing appliances and planning for installation.)
- Depth With Handle: 30 inches (Measurement from the back of the product to its front (with door closed), including the handle.)
- Product Weight: 525 pounds (The out of box weight of the item.)
- Interior Oven Depth: 18.75 inches
- Interior Oven Height: 16.125 inches
- Interior Oven Width: 29 inches
Capacity
- Oven Capacity: 5.1 cubic feet (Standard ovens typically have capacities of about 5 cubic feet, while wall ovens typically have about 3 cubic feet of space.)
Features
- Range Type: Freestanding (Freestanding ranges have finished sides and a backguard where the oven controls are located; this style allows for the most versatility in placement. Slide-in ranges may have unfinished sides and are wider at the top to overlap the countertop on each side, allowing for a built-in appearance. Drop-in ranges are also known for their built-in style and are designed to fit custom cabinetry or countertops.)
- Downdraft Ventilation: false (This ventilation system, typically integrated right into the cooktop, pulls smoke and fumes downward in order to ventilate them away from the cooking area. If a range hood is not an option due to your cooktop location or you need more cabinet space above the cooking surface, downdraft ventilation will save space while ensuring smoke and odors are still being ventilated.)
- Range Power Source: Gas
- Gas Type: Natural gas
- Soft Close Door: true
- Control Type: Backlit knob
- Oven Control Location: Front panel
- Clock Display: false
- Lock Type: None
- Oven Light: true
- Propane (LP) Convertible: true
- Propane Kit Model Compatibility: LPKVGR
- Wireless Connectivity: None (The manner in which a device sends data to another device over a short distance without the use of wires or cables.)
Design
- Display Type: None
Functions
- Sabbath Mode: false (This mode complies with the rules of Halakha and allows Shabbat-observant people to use the appliance on the Shabbat and other Jewish holidays.)
- Oven Cooking Modes: Bake, Convection, Broil, Dehydrate, Defrost
- Oven Settings: Natural air-flow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate and convection defrost.
Oven Features
- Convection Type: Single-fan (Convection adds a fan system to the two heating elements for continuous air motion and efficient cooking. True convection adds a third heating element to the fan system, for even more uniform heating.)
- Oven Cleaning Method: Manual cleaning (There are several ways to clean the inside of your oven. Depending on the model, it might require manual cleaning or have a self-clean function. Self-clean functions use either high heat or steam to break down grease and food debris within the cooking cavity.)
- Single/Double Oven: Single Oven
- Drawer Type: None (Many ranges have a drawer located beneath the oven. In some models, this drawer functions as a broiler for high-heat cooking and browning. Other models have warming drawers to keep prepared foods warm until serving. If the drawer has no cooking function, it serves as convenient storage for pans and baking sheets.)
- Number of Oven Racks: 3
- Number of Oven Rack Positions: 6
- Oven Window: true
Cooktop Features
- Cooktop Surface Material: Porcelain
- Number of Burners: 6
- Sealed Burners: true (A cap covers the internal components of the burner to prevent food spilling into the flame or under the cooktop, allowing for easier cleaning.)
- Specialty Burner(s): Exclusive Viking Elevation Burners (Do more with your cooktop with burners designed for specific cooking needs and precise control. For example, simmer burners provide consistent, low-temperature heat for melting delicate foods or simmering sauces, while power burners provide high cooking power for quick boiling, searing, or stir-fry cooking.)
- Grate Material: Cast iron
- Griddle Included: false
Burner Rating
- Burner 1 Rating: 15000 british thermal units (An average home cooktop burner gives off about 7,000 BTUs of heating power. Burners with higher BTU ratings are better suited for searing or stir-fry cooking, while lower burner ratings are ideal for simmering.)
- Burner 2 Rating: 15000 british thermal units
- Burner 3 Rating: 8000 british thermal units
- Burner 4 Rating: 23000 british thermal units
- Burner 5 Rating: 23000 british thermal units
- Burner 6 Rating: 23000 british thermal units
- Broiler Burner Rating: 30000 british thermal units
- Total Maximum BTU Rating: 137000 (The total amount of gas, measured in British Thermal Units (BTU), used by the appliance when operating at its maximum output.)
Included
- Power Cord Included: true (Connects your product to an electrical outlet, allowing for immediate use (provided that other installation requirements are met).)
- Propane Conversion Kit Included: false
- Gas Regulator Inlet Thread Size: 3/4 inch (The internal (female) thread size of the gas inlet connection on the appliance’s gas regulator. Note: this is not referring to the gas line size requirement.)
Certifications Listings & Approvals
- Product Safety Certifications and Standard(s): CSA Listed (Lists the applicable certifications and/or standards, as stated by the manufacturer, in which the product has met the requirements for the assurance of quality and safety.)
- Chemical Disclosures: 0 (The disclosure of Per- and Polyfluorinated Substances (PFAS) and/or other chemicals.)
Warranty
- Warranty - Parts: 2 Year Full. 90 days on cosmetic parts such as glass, painted and decorated items. Five year limited on gas burners.
- Warranty - Labor: 2 Year Full. 90 days on cosmetic parts such as glass, painted and decorated items.
Compatibility
- App Compatible: false (The product can be connected to a program or software application on a mobile device, which then receives collected data from the product.)
Other
- UPC: 800284060222

The Viking 7-Series sealed-burner all gas range touts one of the largest oven cavities in the industry with 6 different cooking modes and 6 oven rack positions. The oven is heated with a 30,000 BTU U-shaped burner for maximum coverage in the oven cavity, for faster pre-heat and more even cooking. The oversized infrared Broiler provides intense searing heat for broiling applications.

Elevated Brass Burners: Brass flame ports boast 23,000 BTU's across the front burners. Brass ports don't distort the flame pattern as much as lesser grade materials, like aluminum.
Multiple rear burner output: Rear burners range from one 8,000 BTU and multiple 15,000 BTU burners to efficiently deliver heat to any size cookware.
TruGlide Full-Extension oven racks: 36" range models come standard with 3 full-extension racks for safe and easy removal of heavy bakeware.
Large-capacity oven: 36" models can accomodate full size baking sheet pans for baking large batches of cookies, or large roasting pans.
Six high-performance cooking modes: Ranging from traditional baking mode, to convection bake or broil and convection dehydrate and convection defrost modes.