The flagship cooker that started the home sous vide revolution — now with quicker connectivity and more power. This Anova Precision® Cooker is splash-resistant, steam-resistant and water-resistant for durability, and the compact design allows for easy, convenient storage.
1000W of power
Whether cooking a meal for one or a feast for a large party, with 1000W of power and a flow rate of 8L per minute, this new Anova precision cooker heats water fast and holds it precisely at a desired temperature so you can get cooking quicker than before.
Splash zone approved
The Anova Precision Cooker was built with the assumption that accidents tend to happen every now and then. It comes steam-tested for over 1,000 hours at 90°C and IPX7-rated for full water submersion.
Fits into your kitchen drawer for quick and easy storage.
High-speed wireless connectivity
Built-in Wi-Fi connects to the Internet through your wireless home network (wireless router required and sold separately).
Anova Culinary app
Follow the step-by-step recipes in the companion app, and cook perfectly cooked meals with the touch of a button, all while enjoying time with your family and friends. Mealtime has become even better.
A:AnswerNo, you do not need a vacuum sealer, you can put your food in a ziploc bag, don't seal the bag yet, then slowly put the bag into the water (opening end up) then the air will evacuate the bag. Seal the bag once the water level is at the zipper.