“I always have an issue with the shell sticking to the egg does this cooker help with that?”
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If eggs are peeled immediately after cooking they peel without sticking.
Sorry, there was a problem. Please try again later.Yes, they peel a lot easier for me. Just put them in COLD water and cool them first.
Sorry, there was a problem. Please try again later.It cooks the eggs perfectly. No sticking.
Sorry, there was a problem. Please try again later.cooks them perfectly....easy all around
Sorry, there was a problem. Please try again later.Definitely helps. If you peel sometime soon after you cool the egg down, the shell will come off very easily, no damage to the egg a all. If you wait a few days and pull the egg from a refrigerator, it will be much more difficult to peel but still no damage to the egg.
Sorry, there was a problem. Please try again later.I love this cooker, the egg shell slides right off. No need to immediately transfer to cold water. Once they cool enough to touch, just peel and eat.
Sorry, there was a problem. Please try again later.Put the eggs in water with ice cubes for 10 minutes after they cook. They peel easily every time.
Sorry, there was a problem. Please try again later.Using very fresh eggs helps with this.
Sorry, there was a problem. Please try again later.It helps A LOT, but still sticks a little. I’d say they’ve been about 95% usable. Last time I boiled eggs, not a single one was even partially usable.
Sorry, there was a problem. Please try again later.Yes
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