“Can you explain the difference between the two oven capacities and their respective functions?”

1-1 of 1 Answer

• The first oven has a capacity of 1.8 cubic feet and features functions such as Bake, Convection Bake, Convection Roast, Broil, Pure Convection Sear, Convection Broil, Dual Four Part Pure Convection, Special Function, Chef Mode, Clean, and Steam Bake*. The second oven has a larger capacity of 4.8 cubic feet and includes functions such as Bake, Convection Bake, Convection Roast, Broil, Convection Broil, 4 Part Pure Convection, Steam Bake, Steam Roast, Steam, Special Function, Special Steam Cook, and Clean.

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