“When I use the oven (bake, convection or air fry mode), I noticed very hot air blowing out from an opening at the back off the stove. Is this normal? If so, is there an option to divert the hot air? My range uses propane. Thanks.”
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Hey there, Steff! We are happy to help. It is normal. That opening you notice is the oven vent for your model range. The oven is vented as shown in Figure 11 of your Use and Care Guide. When the oven is on, warm air is released through the vent. This venting is necessary for proper air circulation in the oven and good baking results. Do not block this oven vent. Never close off the openings with aluminum foil or any other material. Steam or moisture may appear near the oven vent. This is normal. I hope this helps. If you have additional questions regarding your range, do not hesitate to connect with us directly for further assistance. We are available Monday through Friday from 8:30 am to 8 pm Eastern Standard Time at 1 (800) 374-4432 or via Live Chat on our website. ~Keyanna
Sorry, there was a problem. Please try again later.It happen to me so use a high smokeless oil avacado oil and if your air frying use a tray under the basket you will see a difference
Sorry, there was a problem. Please try again later.