A:AnswerThe handle comes off to fit through doorways. But I would never operate without the handle or the factory provided handle. Someone could be badly hurt.
A:AnswerThis model has a Depth of 28 3/4", Width of 30", and Height of 47 1/4".
The Depth without the handle is 26 1/4". The interior oven dimensions are 24" in Width, 19" in Height, and 19" in Depth. Out of the box, this oven weighs 150 lb. You may also view the dimensions here: https://content.syndigo.com/asset/82926d19-347d-4626-88aa-786359dcce44/original.pdf. We sure hope this helps! Have a great day. -Shayla@GEA
A:AnswerHey,
Thanks so much for reaching out. We're awfully sorry to hear that the self-clean feature is not working properly and understand your concern. If you haven't done so, we would recommend scheduling a service appointment so a technician can diagnose the problem. You can schedule an appointment by calling 1-800-432-2737. Wishing you well. Mike@GEA
A:Answerwell I disagree in that the broiler is more useful, It also is more economical and the drawers were always dirt collectors, noisy to use and water space.
A:AnswerHey there, and thanks for your interest in this range! While we do have models that are sensitive to touch, with this particular unit you would need to press down on the option to make your selection while using the control panel. We hope this clarifies the matter, and are always available to assist if you have any other questions or concerns. Best wishes! -Sarah@GEA
A:AnswerHello- Thanks so much for your interest. This is a great range that offers the Steam Clean option (this is sometimes called a Light Self Clean option) for easily cleaning small spills using water and a lower cleaning temperature than a Self-Clean cycle. The racks can be left in the oven when using the Steam Clean option. The steam will loosen soil on the racks as well as the oven interior. The soil can then be wiped off the oven interior and racks using a cloth dampened with warm, soapy water. The Steam Clean option is quicker and cooler than using the Self-Clean cycle. When the oven is cool, wipe up any excess grease or soil from the oven.
Pour 1 cup of water in the center of the oven floor.
Close the oven door.
Press the Steam Clean pad once or press the Self / Steam Clean pad twice.
Wait 30 minutes for the cycle to end. The control panel will display a count down.
Wipe out any moisture and food soil that is remaining. We hope this is helpful. If you have any additional questions, please let us know. Thank you! Joyce@GEA
A:AnswerThanks for reaching out about this. We're happy to offer some insight. In the case of a power outage, you can light the surface burners on your electric ignition gas range using a match. Hold a lighted match next to the burner, then turn the knob to the low position. Please be sure to use extreme caution when lighting the burners this way. Let us know if you need anything else, we're happy to help! Take care, Kelsey@GEA
A:AnswerDobyou know it after the install they set the oven to 350 and let it run for 40 mins?? You need to do this before you actually use it the 1st time to clear the factory paint and oils out....it will smoke a little the first time it's used.
A:AnswerHello. Thanks for reaching out! This oven has a variety of cooking modes to help you get the best results. To bake, press the Bake pad, use the + and - pads to adjust the temperature, then press Start. Check out page 11 here to explore more cooking methods: https://files.bbystatic.com/7Axhea4%2FSmvnee7Qaj8maA%3D%3D/Use%2Band%2BCare%2BManual%2BJGBS66REKSS.pdf. If you have any additional questions, please reach out. We are happy to help and happy cooking! - Kianna@GEA
