“We bought a keg of blue moon but no matter what we do it is nothing but foam? We had a keg in previous to this one and it was perfect. Any tips on why it is all foam?”
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It’s all about the CO2. You will need to reduce the psi probably down to 5 Then empty the air and pour
Sorry, there was a problem. Please try again later.Wheat beers are a bit more susceptible to foaming. Drop your dispensing pressure a bit. Make sure the keg has thoroughly chilled.
Sorry, there was a problem. Please try again later.Lower the CO2 to 6 We had the same problem with OBP. The CO2 is the problem. My Husband played with it Put it at 6 and its perfect! I hope that helps
Sorry, there was a problem. Please try again later.It could be several things. There are several good articles online. Most common issue is too much pressure. https://brucrafter.com/too-much-foam-from-a-kegerator-4-paths-to-perfect-pints/ Hope this helps.
Sorry, there was a problem. Please try again later.I keep Blue Moon on tap in my Keezer (I have it in a 4 tap kegerator/freezer} What is your tank PSI at? I keep mine around 4-5 LBS. It will depend on the amount of line you have in there, but if you are using what it came with keep it around 4-5 to start then slowly go up if you need more pressure. The other thing you can do is get the Perlick flow control as well. With this, you can turn up the PSI a little more, but control the flow coming out. Yes with Blue Moon you want it slower for less foam.
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