“If I set this at 50 degrees Fahrenheit to use as a cheese cave, and keep it in the garage against the house wall (opposite door) what issues will I encounter in Winter? Average low is 47 in January, but can be below 32 for 7-14 days.”
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Thank you for your inquiry! Using the Insignia™ 7 Cu. Ft. Garage Ready Upright Convertible Freezer as a cheese cave set to 50°F in your garage can work well, but there are a few winter-related concerns to keep in mind. Since this model is garage-ready, it’s designed to operate in a wide range of ambient temperatures, typically from 0°F to 110°F, which makes it suitable for your setup. However, during winter, especially when temperatures drop below freezing for several days, the ambient temperature in your garage may fall below your set point of 50°F. When this happens, the unit’s compressor may not activate because it senses that the internal temperature is already cold enough. This can cause the interior to drop below your desired temperature, potentially disrupting the cheese aging process. Additionally, inconsistent compressor activity in cold conditions can lead to temperature and humidity fluctuations, or even condensation and frost buildup inside the unit. To mitigate these issues, consider using a temperature and humidity monitor inside the freezer, insulating the wall behind it, and possibly adding a safe, low-wattage heat source like a seedling mat to maintain a stable environment. These steps can help ensure your cheese cave remains effective even during colder months. Insignia Support
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