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“The 8" and 11" in burners state that the bottom of pans need to be a minimum of 7.5" and 9.5" respectively. Most flat bottom woks seem to be 5-6 inches. Does this mean this range isn't good for woks? Can you realistically use pans smaller than noted?”

This question is for: LG - 6.3 Cu. Ft. Slide-In Electric Induction True Convection Range with EasyClean and SmoothTouch Glass Controls - Stainless Steel
Asked by chadinco 
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