“How difficult is it to clean the back vent/grill? It looks like grease from stove top cooking will accumulate. How do you keep that clean? How far down do you have to go into the vent to clean and what do you use? Thanks,”
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The short answer is incredibly difficult. When cooking on the rear burners, grease and small food detritus will inevitably spray or splash through the rear grill for the vent. Unfortunately, LG has designed this vent cover to be extremely difficult to remove, if it can be removed at all. As a result, there are two main options: either learn to ignore the grease and detritus, just pretend you don't see it. Or get a very small bottle brush and spend hours trying to clean through the vent grates. I've had mine for about a year, year and a half. And the grease I see bothers me every day.
Sorry, there was a problem. Please try again later.I haven’t had any issue. The black grill doesn’t seem to attract grease. If you get splashed on fat on they’re easily wiped away.
Sorry, there was a problem. Please try again later.Hi Karen. The vent trim for the oven on the LG 6.3 cu. ft. Smart wi-fi Enabled Induction Slide-in Range with ProBake Convection® and EasyClean®, Model # LSE4616BD becomes extremely hot during operations & can cause burns. What comes through it is steam from cooking foods that have a high moisture content & grease will not accumulate in the vent trim. You only have to clean the outside. The edges of the vent trim are sharp so be sure to wear gloves when cleaning it to avoid burns or other injury...^IFV
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